Food Packaging — Emissions (CO2eq) in South-Eastern Asia
South-Eastern Asia: Food Packaging — Emissions (CO2eq) was 7,080 kt in 2023. ▲ Rising
Food Packaging — Emissions (CO2eq) in South-Eastern Asia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
South-Eastern Asia recorded 7,080 kt for food packaging — emissions (co2eq) in 2023. That is the highest value across all 34 years on record.
The figure is up 0.8% on the previous year and up 74.9% over ten years.
Over the whole period, food packaging — emissions (co2eq) in South-Eastern Asia peaked at 7,080 kt in 2023 and was at its lowest, 1,320 kt, in 1990.
That places South-Eastern Asia 17th out of 35 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,837 kt | 1,320 kt | 2,253 kt | 10 |
| 2000s | 2,333 kt | 2,113 kt | 2,675 kt | 10 |
| 2010s | 3,527 kt | 2,537 kt | 6,457 kt | 10 |
| 2020s | 5,516 kt | 3,550 kt | 7,080 kt | 4 |
Countries ranked near South-Eastern Asia
More climate change data for South-Eastern Asia
- Emissions from livestock — Emissions (CO2eq) 257,338 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 76,654 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 180,684 kt (2050)
- Emissions from livestock — Emissions 289.26 kt (2050)
- Emissions from livestock — Emissions 6,453 kt (2050)
- Emissions from crops — Emissions (CO2eq) 314,811 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 66,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 248,048 kt (2050)
- Emissions from crops — Emissions 251.94 kt (2050)
- Emissions from crops — Emissions 8,859 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in South-Eastern Asia?
- Food packaging — emissions (co2eq) in South-Eastern Asia was 7,080 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in South-Eastern Asia?
- The highest recorded value was 7,080 kt in 2023.
- What is the lowest food packaging — emissions (co2eq) recorded in South-Eastern Asia?
- The lowest recorded value was 1,320 kt in 1990.
- How does South-Eastern Asia rank for food packaging — emissions (co2eq)?
- South-Eastern Asia ranks 17th out of 35 groups with data for 2023.
- Is food packaging — emissions (co2eq) rising or falling in South-Eastern Asia?
- Over the last ten years it is up 74.9%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.