Food Packaging — Emissions (CO2eq) from CH4 in France
France: Food Packaging — Emissions (CO2eq) from CH4 was 11.45 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from CH4 in France, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
France recorded 11.45 kt for food packaging — emissions (co2eq) from ch4 in 2023.
Compared with earlier readings it is up 86.3% over ten years.
Over the whole period, food packaging — emissions (co2eq) from ch4 in France peaked at 22.31 kt in 1996 and was at its lowest, 1.97 kt, in 2018.
That places France 14th out of 120 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from CH4 in France, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 20.51 kt | — |
| 1991 | 19.65 kt | -4.2% |
| 1992 | 19.51 kt | -0.7% |
| 1993 | 15.82 kt | -18.9% |
| 1994 | 16.77 kt | +6.0% |
| 1995 | 19.9 kt | +18.7% |
| 1996 | 22.31 kt | +12.1% |
| 1997 | 20.75 kt | -7.0% |
| 1998 | 16.98 kt | -18.2% |
| 1999 | 8.32 kt | -51.0% |
| 2000 | 8.02 kt | -3.5% |
| 2001 | 8.05 kt | +0.3% |
| 2002 | 9.42 kt | +17.0% |
| 2003 | 9.76 kt | +3.7% |
| 2004 | 9.62 kt | -1.4% |
| 2005 | 10.52 kt | +9.3% |
| 2006 | 9.15 kt | -13.0% |
| 2007 | 8.81 kt | -3.7% |
| 2008 | 7.94 kt | -9.9% |
| 2009 | 4.82 kt | -39.3% |
| 2010 | 7.07 kt | +46.8% |
| 2011 | 6.26 kt | -11.5% |
| 2012 | 4.74 kt | -24.4% |
| 2013 | 6.15 kt | +29.8% |
| 2014 | 6.5 kt | +5.7% |
| 2015 | 5.71 kt | -12.2% |
| 2016 | 7.26 kt | +27.3% |
| 2017 | 5.32 kt | -26.7% |
| 2018 | 1.97 kt | -63.0% |
| 2019 | 2.26 kt | +15.0% |
| 2020 | 2.29 kt | +1.1% |
| 2021 | 12.6 kt | +450.5% |
| 2022 | 11.45 kt | -9.2% |
| 2023 | 11.45 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18.05 kt | 8.32 kt | 22.31 kt | 10 |
| 2000s | 8.61 kt | 4.82 kt | 10.52 kt | 10 |
| 2010s | 5.32 kt | 1.97 kt | 7.26 kt | 10 |
| 2020s | 9.45 kt | 2.29 kt | 12.6 kt | 4 |
Countries ranked near France
- 11 Colombia 14.04 kt compare
- 12 Russian Federation 14 kt compare
- 13 Republic of Korea 12.93 kt compare
- 15 Australia and New Zealand 10.61 kt compare
- 16 Australia 10.53 kt compare
- 17 Canada 9.7 kt compare
More climate change data for France
- Emissions from livestock — Emissions (CO2eq) 55,837 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,820 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 44,017 kt (2050)
- Emissions from livestock — Emissions 44.6 kt (2050)
- Emissions from livestock — Emissions 1,572 kt (2050)
- Emissions from crops — Emissions (CO2eq) 16,983 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,451 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 532.77 kt (2050)
- Emissions from crops — Emissions 62.08 kt (2050)
- Emissions from crops — Emissions 19.03 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from ch4 in France?
- Food packaging — emissions (co2eq) from ch4 in France was 11.45 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from ch4 recorded in France?
- The highest recorded value was 22.31 kt in 1996.
- What is the lowest food packaging — emissions (co2eq) from ch4 recorded in France?
- The lowest recorded value was 1.97 kt in 2018.
- How does France rank for food packaging — emissions (co2eq) from ch4?
- France ranks 14th out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from ch4 rising or falling in France?
- Over the last ten years it is up 86.3%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf