Food Packaging — Emissions (CO2eq) from CH4 in Montenegro
Montenegro: Food Packaging — Emissions (CO2eq) from CH4 was 0.0052 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from CH4 in Montenegro, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions (co2eq) from ch4 in Montenegro stood at 0.0052 kt. That is the lowest value across all 18 years on record.
Compared with earlier readings it is down 7.1% on the previous year and down 64.1% over ten years.
Over the whole period, food packaging — emissions (co2eq) from ch4 in Montenegro peaked at 0.0326 kt in 2007 and was at its lowest, 0.0052 kt, in 2023.
That places Montenegro 105th out of 120 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from CH4 in Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 2006 | 0.0243 kt | — |
| 2007 | 0.0326 kt | +34.2% |
| 2008 | 0.0298 kt | -8.6% |
| 2009 | 0.0246 kt | -17.4% |
| 2010 | 0.0179 kt | -27.2% |
| 2011 | 0.0319 kt | +78.2% |
| 2012 | 0.0165 kt | -48.3% |
| 2013 | 0.0145 kt | -12.1% |
| 2014 | 0.0105 kt | -27.6% |
| 2015 | 0.0117 kt | +11.4% |
| 2016 | 0.0099 kt | -15.4% |
| 2017 | 0.0101 kt | +2.0% |
| 2018 | 0.0106 kt | +5.0% |
| 2019 | 0.0102 kt | -3.8% |
| 2020 | 0.0099 kt | -2.9% |
| 2021 | 0.0109 kt | +10.1% |
| 2022 | 0.0056 kt | -48.6% |
| 2023 | 0.0052 kt | -7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0278 kt | 0.0243 kt | 0.0326 kt | 4 |
| 2010s | 0.0144 kt | 0.0099 kt | 0.0319 kt | 10 |
| 2020s | 0.0079 kt | 0.0052 kt | 0.0109 kt | 4 |
Countries ranked near Montenegro
More climate change data for Montenegro
- Emissions from livestock — Emissions (CO2eq) 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 442.11 kt (2050)
- Emissions from livestock — Emissions 0.4167 kt (2050)
- Emissions from livestock — Emissions 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.14 kt (2050)
- Emissions from crops — Emissions 0.0522 kt (2050)
- Emissions from crops — Emissions 0.005 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from ch4 in Montenegro?
- Food packaging — emissions (co2eq) from ch4 in Montenegro was 0.0052 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from ch4 recorded in Montenegro?
- The highest recorded value was 0.0326 kt in 2007.
- What is the lowest food packaging — emissions (co2eq) from ch4 recorded in Montenegro?
- The lowest recorded value was 0.0052 kt in 2023.
- How does Montenegro rank for food packaging — emissions (co2eq) from ch4?
- Montenegro ranks 105th out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from ch4 rising or falling in Montenegro?
- Over the last ten years it is down 64.1%. The long-run trend across the full record is volatile.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf