Food Packaging — Emissions (CO2eq) from CH4 in Tajikistan
Tajikistan: Food Packaging — Emissions (CO2eq) from CH4 was 0.8879 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from CH4 in Tajikistan, 1994–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) from ch4 in Tajikistan is 0.8879 kt, measured in 2023. That is the highest value across all 30 years on record.
The figure is up 121.6% on the previous year and up 718.3% over ten years.
Over the whole period, food packaging — emissions (co2eq) from ch4 in Tajikistan peaked at 0.8879 kt in 2023 and was at its lowest, 0.0001 kt, in 2002.
Tajikistan ranks 33rd of 120 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from CH4 in Tajikistan, year by year
| Year | kt | Change |
|---|---|---|
| 1994 | 0.0004 kt | — |
| 1995 | 0.0003 kt | -25.0% |
| 1996 | 0.0003 kt | +0.0% |
| 1997 | 0.0002 kt | -33.3% |
| 1998 | 0.0003 kt | +50.0% |
| 1999 | 0.0003 kt | +0.0% |
| 2000 | 0.0003 kt | +0.0% |
| 2001 | 0.0002 kt | -33.3% |
| 2002 | 0.0001 kt | -50.0% |
| 2003 | 0.0003 kt | +200.0% |
| 2004 | 0.0003 kt | +0.0% |
| 2005 | 0.0003 kt | +0.0% |
| 2006 | 0.0003 kt | +0.0% |
| 2007 | 0.0003 kt | +0.0% |
| 2008 | 0.0017 kt | +466.7% |
| 2009 | 0.133 kt | +7723.5% |
| 2010 | 0.1029 kt | -22.6% |
| 2011 | 0.1037 kt | +0.8% |
| 2012 | 0.1008 kt | -2.8% |
| 2013 | 0.1085 kt | +7.6% |
| 2014 | 0.0753 kt | -30.6% |
| 2015 | 0.0685 kt | -9.0% |
| 2016 | 0.3701 kt | +440.3% |
| 2017 | 0.2601 kt | -29.7% |
| 2018 | 0.2463 kt | -5.3% |
| 2019 | 0.2364 kt | -4.0% |
| 2020 | 0.2278 kt | -3.6% |
| 2021 | 0.2716 kt | +19.2% |
| 2022 | 0.4007 kt | +47.5% |
| 2023 | 0.8879 kt | +121.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0002 kt | 0.0004 kt | 6 |
| 2000s | 0.0137 kt | 0.0001 kt | 0.133 kt | 10 |
| 2010s | 0.1673 kt | 0.0685 kt | 0.3701 kt | 10 |
| 2020s | 0.447 kt | 0.2278 kt | 0.8879 kt | 4 |
Countries ranked near Tajikistan
More climate change data for Tajikistan
- Emissions from livestock — Emissions (CO2eq) 5,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,173 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,971 kt (2050)
- Emissions from livestock — Emissions 4.43 kt (2050)
- Emissions from livestock — Emissions 141.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) 270.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 155.63 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 114.86 kt (2050)
- Emissions from crops — Emissions 0.5873 kt (2050)
- Emissions from crops — Emissions 4.1 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from ch4 in Tajikistan?
- Food packaging — emissions (co2eq) from ch4 in Tajikistan was 0.8879 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from ch4 recorded in Tajikistan?
- The highest recorded value was 0.8879 kt in 2023.
- What is the lowest food packaging — emissions (co2eq) from ch4 recorded in Tajikistan?
- The lowest recorded value was 0.0001 kt in 2002.
- How does Tajikistan rank for food packaging — emissions (co2eq) from ch4?
- Tajikistan ranks 33rd out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from ch4 rising or falling in Tajikistan?
- Over the last ten years it is up 718.3%. The long-run trend across the full record is volatile.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf