Food Packaging — Emissions (CO2eq) from CH4 in Mexico

Mexico: Food Packaging — Emissions (CO2eq) from CH4 was 1.26 kt in 2023. ▼ Falling

Latest (2023)
1.26 kt
Change on year
unchanged
World rank
31st
of 120 countries
All-time high
3.53 kt
in 1997
All-time low
1.25 kt
in 2020
Years of data
34
1990–2023

Food Packaging — Emissions (CO2eq) from CH4 in Mexico, 1990–2023

012341990200620231990: 2.8 kt1991: 2.9 kt1992: 3 kt1993: 3.2 kt1994: 3.5 kt1995: 2.8 kt1996: 3.3 kt1997: 3.5 kt1998: 3 kt1999: 2.8 kt2000: 2.8 kt2001: 2.8 kt2002: 2.3 kt2003: 2.2 kt2004: 2.2 kt2005: 2.3 kt2006: 2 kt2007: 2.8 kt2008: 2.6 kt2009: 2 kt2010: 1.9 kt2011: 1.6 kt2012: 1.9 kt2013: 1.7 kt2014: 1.7 kt2015: 1.7 kt2016: 1.8 kt2017: 1.7 kt2018: 1.3 kt2019: 1.4 kt2020: 1.3 kt2021: 1.3 kt2022: 1.3 kt2023: 1.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food packaging — emissions (co2eq) from ch4 in Mexico stood at 1.26 kt.

The figure is down 28.1% over ten years.

Over the whole period, food packaging — emissions (co2eq) from ch4 in Mexico peaked at 3.53 kt in 1997 and was at its lowest, 1.25 kt, in 2020.

Mexico ranks 31st of 120 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Food Packaging — Emissions (CO2eq) from CH4 in Mexico, year by year

Annual values for Food Packaging — Emissions (CO2eq) from CH4 (AR5) in Mexico, 1990 to 2023.
Year kt Change
1990 2.84 kt
1991 2.89 kt +1.8%
1992 3 kt +3.7%
1993 3.23 kt +7.7%
1994 3.45 kt +7.0%
1995 2.82 kt -18.2%
1996 3.26 kt +15.4%
1997 3.53 kt +8.5%
1998 3.03 kt -14.2%
1999 2.75 kt -9.3%
2000 2.77 kt +0.7%
2001 2.77 kt +0.1%
2002 2.35 kt -15.3%
2003 2.25 kt -4.3%
2004 2.18 kt -3.2%
2005 2.35 kt +7.9%
2006 2.04 kt -13.1%
2007 2.84 kt +39.4%
2008 2.57 kt -9.5%
2009 1.97 kt -23.7%
2010 1.87 kt -5.0%
2011 1.61 kt -13.5%
2012 1.93 kt +19.8%
2013 1.74 kt -9.8%
2014 1.67 kt -4.5%
2015 1.69 kt +1.6%
2016 1.85 kt +9.2%
2017 1.75 kt -5.4%
2018 1.35 kt -23.0%
2019 1.37 kt +1.5%
2020 1.25 kt -8.6%
2021 1.27 kt +1.9%
2022 1.26 kt -1.5%
2023 1.26 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.08 kt 2.75 kt 3.53 kt 10
2000s 2.41 kt 1.97 kt 2.84 kt 10
2010s 1.68 kt 1.35 kt 1.93 kt 10
2020s 1.26 kt 1.25 kt 1.27 kt 4

Countries ranked near Mexico

  1. 28 Norway 2.16 kt compare
  2. 29 Austria 1.43 kt compare
  3. 30 Uganda 1.38 kt compare
  4. 32 Algeria 0.9951 kt compare
  5. 33 Tajikistan 0.8879 kt compare
  6. 34 Belgium 0.862 kt compare

See the full ranking of 167 places →

More climate change data for Mexico

All data for Mexico →

Frequently asked questions

What is food packaging — emissions (co2eq) from ch4 in Mexico?
Food packaging — emissions (co2eq) from ch4 in Mexico was 1.26 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions (co2eq) from ch4 recorded in Mexico?
The highest recorded value was 3.53 kt in 1997.
What is the lowest food packaging — emissions (co2eq) from ch4 recorded in Mexico?
The lowest recorded value was 1.25 kt in 2020.
How does Mexico rank for food packaging — emissions (co2eq) from ch4?
Mexico ranks 31st out of 120 countries with data for 2023.
Is food packaging — emissions (co2eq) from ch4 rising or falling in Mexico?
Over the last ten years it is down 28.1%. The long-run trend across the full record is falling.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions (CO2eq) from CH4 in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2eq-from-ch4-ar5-fao-tier-1/mexico/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf