Food Packaging — Emissions (CO2eq) from N2O in Mexico
Mexico: Food Packaging — Emissions (CO2eq) from N2O was 2.81 kt in 2023. ▼ Falling
Food Packaging — Emissions (CO2eq) from N2O in Mexico, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mexico recorded 2.81 kt for food packaging — emissions (co2eq) from n2o in 2023.
That represents a change of down 23.5% over ten years.
Over the whole period, food packaging — emissions (co2eq) from n2o in Mexico peaked at 7.56 kt in 1996 and was at its lowest, 2.74 kt, in 2020.
Mexico ranks 23rd of 120 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Packaging — Emissions (CO2eq) from N2O in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 5.58 kt | — |
| 1991 | 5.64 kt | +1.1% |
| 1992 | 5.88 kt | +4.3% |
| 1993 | 6.73 kt | +14.5% |
| 1994 | 7.26 kt | +7.7% |
| 1995 | 5.88 kt | -18.9% |
| 1996 | 7.56 kt | +28.5% |
| 1997 | 7.54 kt | -0.3% |
| 1998 | 6.45 kt | -14.4% |
| 1999 | 6.09 kt | -5.5% |
| 2000 | 6.17 kt | +1.3% |
| 2001 | 5.97 kt | -3.3% |
| 2002 | 5.34 kt | -10.4% |
| 2003 | 5.19 kt | -2.9% |
| 2004 | 4.61 kt | -11.2% |
| 2005 | 5.14 kt | +11.4% |
| 2006 | 4.71 kt | -8.4% |
| 2007 | 6.51 kt | +38.2% |
| 2008 | 4.95 kt | -23.9% |
| 2009 | 4.16 kt | -16.1% |
| 2010 | 4.13 kt | -0.7% |
| 2011 | 3.88 kt | -5.9% |
| 2012 | 3.99 kt | +2.8% |
| 2013 | 3.67 kt | -8.0% |
| 2014 | 3.5 kt | -4.6% |
| 2015 | 3.57 kt | +2.1% |
| 2016 | 3.9 kt | +9.3% |
| 2017 | 3.48 kt | -10.7% |
| 2018 | 2.9 kt | -16.8% |
| 2019 | 2.92 kt | +0.6% |
| 2020 | 2.74 kt | -6.2% |
| 2021 | 2.87 kt | +5.0% |
| 2022 | 2.81 kt | -2.3% |
| 2023 | 2.81 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6.46 kt | 5.58 kt | 7.56 kt | 10 |
| 2000s | 5.27 kt | 4.16 kt | 6.51 kt | 10 |
| 2010s | 3.59 kt | 2.9 kt | 4.13 kt | 10 |
| 2020s | 2.8 kt | 2.74 kt | 2.87 kt | 4 |
Countries ranked near Mexico
More climate change data for Mexico
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
- Emissions from crops — Emissions 28.27 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from n2o in Mexico?
- Food packaging — emissions (co2eq) from n2o in Mexico was 2.81 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from n2o recorded in Mexico?
- The highest recorded value was 7.56 kt in 1996.
- What is the lowest food packaging — emissions (co2eq) from n2o recorded in Mexico?
- The lowest recorded value was 2.74 kt in 2020.
- How does Mexico rank for food packaging — emissions (co2eq) from n2o?
- Mexico ranks 23rd out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from n2o rising or falling in Mexico?
- Over the last ten years it is down 23.5%. The long-run trend across the full record is falling.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf