Food Packaging — Emissions (CO2eq) from N2O in Pakistan
Pakistan: Food Packaging — Emissions (CO2eq) from N2O was 0.7017 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from N2O in Pakistan, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) from n2o in Pakistan is 0.7017 kt, measured in 2023.
The figure is up 3,133.6% over ten years.
Over the whole period, food packaging — emissions (co2eq) from n2o in Pakistan peaked at 1.11 kt in 2016 and was at its lowest, 0.0146 kt, in 1996.
That places Pakistan 47th out of 120 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from N2O in Pakistan, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0766 kt | — |
| 1991 | 0.0827 kt | +8.0% |
| 1992 | 0.0843 kt | +1.9% |
| 1993 | 0.0819 kt | -2.8% |
| 1994 | 0.0875 kt | +6.8% |
| 1995 | 0.0188 kt | -78.5% |
| 1996 | 0.0146 kt | -22.3% |
| 1997 | 0.0167 kt | +14.4% |
| 1998 | 0.0156 kt | -6.6% |
| 1999 | 0.0167 kt | +7.1% |
| 2000 | 0.0254 kt | +52.1% |
| 2001 | 0.0249 kt | -2.0% |
| 2002 | 0.0297 kt | +19.3% |
| 2003 | 0.0252 kt | -15.2% |
| 2004 | 0.0347 kt | +37.7% |
| 2005 | 0.0236 kt | -32.0% |
| 2006 | 0.0207 kt | -12.3% |
| 2007 | 0.0244 kt | +17.9% |
| 2008 | 0.0371 kt | +52.0% |
| 2009 | 0.0246 kt | -33.7% |
| 2010 | 0.0252 kt | +2.4% |
| 2011 | 0.0231 kt | -8.3% |
| 2012 | 0.0239 kt | +3.5% |
| 2013 | 0.0217 kt | -9.2% |
| 2014 | 0.0273 kt | +25.8% |
| 2015 | 0.1632 kt | +497.8% |
| 2016 | 1.11 kt | +579.5% |
| 2017 | 0.8438 kt | -23.9% |
| 2018 | 0.5573 kt | -34.0% |
| 2019 | 0.5631 kt | +1.0% |
| 2020 | 0.1889 kt | -66.5% |
| 2021 | 0.142 kt | -24.8% |
| 2022 | 0.7017 kt | +394.2% |
| 2023 | 0.7017 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0495 kt | 0.0146 kt | 0.0875 kt | 10 |
| 2000s | 0.027 kt | 0.0207 kt | 0.0371 kt | 10 |
| 2010s | 0.3358 kt | 0.0217 kt | 1.11 kt | 10 |
| 2020s | 0.4336 kt | 0.142 kt | 0.7017 kt | 4 |
Countries ranked near Pakistan
More climate change data for Pakistan
- Emissions from livestock — Emissions (CO2eq) 170,790 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 34,017 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 136,773 kt (2050)
- Emissions from livestock — Emissions 128.37 kt (2050)
- Emissions from livestock — Emissions 4,885 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,684 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 37,808 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10,876 kt (2050)
- Emissions from crops — Emissions 142.67 kt (2050)
- Emissions from crops — Emissions 388.43 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from n2o in Pakistan?
- Food packaging — emissions (co2eq) from n2o in Pakistan was 0.7017 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from n2o recorded in Pakistan?
- The highest recorded value was 1.11 kt in 2016.
- What is the lowest food packaging — emissions (co2eq) from n2o recorded in Pakistan?
- The lowest recorded value was 0.0146 kt in 1996.
- How does Pakistan rank for food packaging — emissions (co2eq) from n2o?
- Pakistan ranks 47th out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from n2o rising or falling in Pakistan?
- Over the last ten years it is up 3,133.6%. The long-run trend across the full record is volatile.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf