Food Packaging — Emissions in Dominican Republic
Dominican Republic: Food Packaging — Emissions was 0.0042 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Dominican Republic, 2011–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions in Dominican Republic stood at 0.0042 kt. That is the highest value across all 13 years on record.
That represents a change of up 500.0% over ten years.
Over the whole period, food packaging — emissions in Dominican Republic peaked at 0.0042 kt in 2022 and was at its lowest, 0.0004 kt, in 2015.
That places Dominican Republic 35th out of 120 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in Dominican Republic, year by year
| Year | kt | Change |
|---|---|---|
| 2011 | 0.0005 kt | — |
| 2012 | 0.0005 kt | +0.0% |
| 2013 | 0.0007 kt | +40.0% |
| 2014 | 0.0005 kt | -28.6% |
| 2015 | 0.0004 kt | -20.0% |
| 2016 | 0.0006 kt | +50.0% |
| 2017 | 0.0007 kt | +16.7% |
| 2018 | 0.0005 kt | -28.6% |
| 2019 | 0.0031 kt | +520.0% |
| 2020 | 0.0033 kt | +6.5% |
| 2021 | 0.0038 kt | +15.2% |
| 2022 | 0.0042 kt | +10.5% |
| 2023 | 0.0042 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0008 kt | 0.0004 kt | 0.0031 kt | 9 |
| 2020s | 0.0039 kt | 0.0033 kt | 0.0042 kt | 4 |
Countries ranked near Dominican Republic
More climate change data for Dominican Republic
- Emissions from livestock — Emissions (CO2eq) 9,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,024 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,596 kt (2050)
- Emissions from livestock — Emissions 11.41 kt (2050)
- Emissions from livestock — Emissions 235.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,495 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 642.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,853 kt (2050)
- Emissions from crops — Emissions 2.42 kt (2050)
- Emissions from crops — Emissions 66.19 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Dominican Republic?
- Food packaging — emissions in Dominican Republic was 0.0042 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Dominican Republic?
- The highest recorded value was 0.0042 kt in 2022.
- What is the lowest food packaging — emissions recorded in Dominican Republic?
- The lowest recorded value was 0.0004 kt in 2015.
- How does Dominican Republic rank for food packaging — emissions?
- Dominican Republic ranks 35th out of 120 countries with data for 2023.
- Is food packaging — emissions rising or falling in Dominican Republic?
- Over the last ten years it is up 500.0%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf