Food Packaging — Emissions (N2O) in Russian Federation
Russian Federation: Food Packaging — Emissions (N2O) was 0.0787 kt in 2023. ▲ Rising
Food Packaging — Emissions in Russian Federation, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions in Russian Federation stood at 0.0787 kt.
The figure is up 3.1% over ten years.
Over the whole period, food packaging — emissions in Russian Federation peaked at 0.0806 kt in 2012 and was at its lowest, 0.0325 kt, in 1994.
Russian Federation ranks 4th of 134 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 32 years of available data.
Food Packaging — Emissions (N2O) in Russian Federation, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0376 kt | — |
| 1993 | 0.042 kt | +11.8% |
| 1994 | 0.0325 kt | -22.8% |
| 1995 | 0.0387 kt | +19.2% |
| 1996 | 0.0578 kt | +49.5% |
| 1997 | 0.0602 kt | +4.2% |
| 1998 | 0.0602 kt | -0.1% |
| 1999 | 0.0665 kt | +10.5% |
| 2000 | 0.0649 kt | -2.4% |
| 2001 | 0.0687 kt | +5.9% |
| 2002 | 0.07 kt | +1.8% |
| 2003 | 0.0694 kt | -0.8% |
| 2004 | 0.0718 kt | +3.5% |
| 2005 | 0.0586 kt | -18.4% |
| 2006 | 0.0618 kt | +5.4% |
| 2007 | 0.0675 kt | +9.4% |
| 2008 | 0.0676 kt | +0.0% |
| 2009 | 0.0566 kt | -16.2% |
| 2010 | 0.061 kt | +7.8% |
| 2011 | 0.0753 kt | +23.4% |
| 2012 | 0.0806 kt | +7.0% |
| 2013 | 0.0763 kt | -5.3% |
| 2014 | 0.0716 kt | -6.2% |
| 2015 | 0.0744 kt | +3.9% |
| 2016 | 0.0716 kt | -3.8% |
| 2017 | 0.0653 kt | -8.7% |
| 2018 | 0.0749 kt | +14.6% |
| 2019 | 0.0771 kt | +2.9% |
| 2020 | 0.0764 kt | -0.8% |
| 2021 | 0.0788 kt | +3.1% |
| 2022 | 0.0787 kt | -0.1% |
| 2023 | 0.0787 kt | +0.0% |
Biggest year-on-year movements
Years where Food Packaging — Emissions (N2O) in Russian Federation changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +49.5% | 0.0387 kt | 0.0578 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0494 kt | 0.0325 kt | 0.0665 kt | 8 |
| 2000s | 0.0657 kt | 0.0566 kt | 0.0718 kt | 10 |
| 2010s | 0.0728 kt | 0.061 kt | 0.0806 kt | 10 |
| 2020s | 0.0782 kt | 0.0764 kt | 0.0788 kt | 4 |
Countries ranked near Russian Federation
More climate change data for Russian Federation
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.60 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 84,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 18,247 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 66,658 kt (2050)
- Emissions from livestock — Emissions 68.86 kt (2050)
- Emissions from livestock — Emissions 2,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) 18,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,121 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,643 kt (2050)
- Emissions from crops — Emissions 60.84 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Russian Federation?
- Food packaging — emissions in Russian Federation was 0.0787 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Russian Federation?
- The highest recorded value was 0.0806 kt in 2012.
- What is the lowest food packaging — emissions recorded in Russian Federation?
- The lowest recorded value was 0.0325 kt in 1994.
- How does Russian Federation rank for food packaging — emissions?
- Russian Federation ranks 4th out of 134 countries with data for 2023.
- Is food packaging — emissions rising or falling in Russian Federation?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.