Food Packaging — Energy Use in Malta

Malta: Food Packaging — Energy Use was 30.83 TJ in 2023. ▲ Rising

Latest (2023)
30.83 TJ
Change on year
unchanged
World rank
91st
of 100 countries
All-time high
31.95 TJ
in 2020
All-time low
15.07 TJ
in 2010
Years of data
14
2010–2023

Food Packaging — Energy Use in Malta, 2010–2023

01020302010201620232010: 15.1 TJ2011: 16.1 TJ2012: 15.9 TJ2013: 16.3 TJ2014: 16.7 TJ2015: 17.1 TJ2016: 17.1 TJ2017: 17.9 TJ2018: 22.1 TJ2019: 30.5 TJ2020: 32 TJ2021: 31.7 TJ2022: 30.8 TJ2023: 30.8 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Malta recorded 30.83 TJ for food packaging — energy use in 2023.

That represents a change of up 88.8% over ten years.

Over the whole period, food packaging — energy use in Malta peaked at 31.95 TJ in 2020 and was at its lowest, 15.07 TJ, in 2010.

That places Malta 91st out of 100 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 18.48 TJ 15.07 TJ 30.53 TJ 10
2020s 31.33 TJ 30.83 TJ 31.95 TJ 4

Countries ranked near Malta

  1. 88 Ghana 45.86 TJ compare
  2. 89 Israel 40.81 TJ compare
  3. 90 Turkmenistan 32.11 TJ compare
  4. 92 Botswana 24.56 TJ compare
  5. 93 Montenegro 22.5 TJ compare
  6. 94 Brunei Darussalam 22.17 TJ compare

See the full ranking of 135 places →

More climate change data for Malta

All data for Malta →

Frequently asked questions

What is food packaging — energy use in Malta?
Food packaging — energy use in Malta was 30.83 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — energy use recorded in Malta?
The highest recorded value was 31.95 TJ in 2020.
What is the lowest food packaging — energy use recorded in Malta?
The lowest recorded value was 15.07 TJ in 2010.
How does Malta rank for food packaging — energy use?
Malta ranks 91st out of 100 countries with data for 2023.
Is food packaging — energy use rising or falling in Malta?
Over the last ten years it is up 88.8%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Electricity). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.