Food Packaging — Energy Use in Botswana

Botswana: Food Packaging — Energy Use was 24.56 TJ in 2023. ▼ Falling

Latest (2023)
24.56 TJ
Change on year
unchanged
World rank
92nd
of 100 countries
All-time high
27.15 TJ
in 2015
All-time low
23.1 TJ
in 2021
Years of data
10
2014–2023

Food Packaging — Energy Use in Botswana, 2014–2023

01020302014201820232014: 24.5 TJ2015: 27.2 TJ2016: 25.5 TJ2017: 24.2 TJ2018: 24 TJ2019: 23.8 TJ2020: 24 TJ2021: 23.1 TJ2022: 24.6 TJ2023: 24.6 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Botswana recorded 24.56 TJ for food packaging — energy use in 2023.

Compared with earlier readings it is up 0.4% over ten years.

Over the whole period, food packaging — energy use in Botswana peaked at 27.15 TJ in 2015 and was at its lowest, 23.1 TJ, in 2021.

Botswana ranks 92nd of 100 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 24.85 TJ 23.77 TJ 27.15 TJ 6
2020s 24.06 TJ 23.1 TJ 24.56 TJ 4

Countries ranked near Botswana

  1. 89 Israel 40.81 TJ compare
  2. 90 Turkmenistan 32.11 TJ compare
  3. 91 Malta 30.83 TJ compare
  4. 93 Montenegro 22.5 TJ compare
  5. 94 Brunei Darussalam 22.17 TJ compare
  6. 95 Bangladesh 19.24 TJ

See the full ranking of 135 places →

More climate change data for Botswana

All data for Botswana →

Frequently asked questions

What is food packaging — energy use in Botswana?
Food packaging — energy use in Botswana was 24.56 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — energy use recorded in Botswana?
The highest recorded value was 27.15 TJ in 2015.
What is the lowest food packaging — energy use recorded in Botswana?
The lowest recorded value was 23.1 TJ in 2021.
How does Botswana rank for food packaging — energy use?
Botswana ranks 92nd out of 100 countries with data for 2023.
Is food packaging — energy use rising or falling in Botswana?
Over the last ten years it is up 0.4%. The long-run trend across the full record is falling.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Electricity). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Packaging — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 3,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.