Food Packaging — Energy Use (Heat) in Serbia
Serbia: Food Packaging — Energy Use (Heat) was 486.22 TJ in 2023. ◆ Volatile
Food Packaging — Energy Use in Serbia, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food packaging — energy use in Serbia is 486.22 TJ, measured in 2023.
The figure is up 148.7% over ten years.
Over the whole period, food packaging — energy use in Serbia peaked at 913.73 TJ in 2006 and was at its lowest, 137.71 TJ, in 2015.
Serbia ranks 13th of 41 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Energy Use (Heat) in Serbia, year by year
| Year | TJ | Change |
|---|---|---|
| 2006 | 913.73 TJ | — |
| 2007 | 816.96 TJ | -10.6% |
| 2008 | 326.06 TJ | -60.1% |
| 2009 | 391.27 TJ | +20.0% |
| 2010 | 267.28 TJ | -31.7% |
| 2011 | 230.55 TJ | -13.7% |
| 2012 | 151.47 TJ | -34.3% |
| 2013 | 195.49 TJ | +29.1% |
| 2014 | 142.53 TJ | -27.1% |
| 2015 | 137.71 TJ | -3.4% |
| 2016 | 190.68 TJ | +38.5% |
| 2017 | 216.62 TJ | +13.6% |
| 2018 | 370.33 TJ | +71.0% |
| 2019 | 384.15 TJ | +3.7% |
| 2020 | 315.3 TJ | -17.9% |
| 2021 | 376.79 TJ | +19.5% |
| 2022 | 486.22 TJ | +29.0% |
| 2023 | 486.22 TJ | +0.0% |
Serbia compared with similar countries
- Serbia's 486.22 TJ is above the median for Europe & Central Asia, which is 110.21 TJ, 4.4× the median. (31 countries reporting)
- Serbia's 486.22 TJ is below the median for upper middle income countries, which is 601.53 TJ, 81% of the median. (8 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 612.01 TJ | 326.06 TJ | 913.73 TJ | 4 |
| 2010s | 228.68 TJ | 137.71 TJ | 384.15 TJ | 10 |
| 2020s | 416.13 TJ | 315.3 TJ | 486.22 TJ | 4 |
Countries ranked near Serbia
More climate change data for Serbia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 405.98 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 5,818 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,261 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,557 kt (2050)
- Emissions from livestock — Emissions 4.76 kt (2050)
- Emissions from livestock — Emissions 162.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,874 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,767 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 107.27 kt (2050)
- Emissions from crops — Emissions 10.44 kt (2050)
Frequently asked questions
- What is food packaging — energy use in Serbia?
- Food packaging — energy use in Serbia was 486.22 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — energy use recorded in Serbia?
- The highest recorded value was 913.73 TJ in 2006.
- What is the lowest food packaging — energy use recorded in Serbia?
- The lowest recorded value was 137.71 TJ in 2015.
- How does Serbia rank for food packaging — energy use?
- Serbia ranks 13th out of 41 countries with data for 2023.
- Is food packaging — energy use rising or falling in Serbia?
- Over the last ten years it is up 148.7%. The long-run trend across the full record is volatile.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Heat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.