Food Processing — Emissions in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Food Processing — Emissions was 6,845 kt in 2023. ▼ Falling
Food Processing — Emissions in United Kingdom of Great Britain and Northern Ireland, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions in United Kingdom of Great Britain and Northern Ireland is 6,845 kt, measured in 2023.
That represents a change of down 31.6% over ten years.
Over the whole period, food processing — emissions in United Kingdom of Great Britain and Northern Ireland peaked at 17,354 kt in 1993 and was at its lowest, 6,799 kt, in 2020.
That places United Kingdom of Great Britain and Northern Ireland 17th out of 98 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Processing — Emissions in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 16,650 kt | — |
| 1991 | 16,544 kt | -0.6% |
| 1992 | 17,068 kt | +3.2% |
| 1993 | 17,354 kt | +1.7% |
| 1994 | 15,807 kt | -8.9% |
| 1995 | 15,512 kt | -1.9% |
| 1996 | 15,345 kt | -1.1% |
| 1997 | 14,486 kt | -5.6% |
| 1998 | 14,033 kt | -3.1% |
| 1999 | 13,334 kt | -5.0% |
| 2000 | 11,957 kt | -10.3% |
| 2001 | 12,804 kt | +7.1% |
| 2002 | 12,660 kt | -1.1% |
| 2003 | 12,473 kt | -1.5% |
| 2004 | 12,973 kt | +4.0% |
| 2005 | 12,286 kt | -5.3% |
| 2006 | 12,114 kt | -1.4% |
| 2007 | 11,890 kt | -1.9% |
| 2008 | 11,499 kt | -3.3% |
| 2009 | 9,542 kt | -17.0% |
| 2010 | 10,121 kt | +6.1% |
| 2011 | 9,896 kt | -2.2% |
| 2012 | 10,279 kt | +3.9% |
| 2013 | 10,007 kt | -2.6% |
| 2014 | 9,256 kt | -7.5% |
| 2015 | 8,159 kt | -11.9% |
| 2016 | 7,401 kt | -9.3% |
| 2017 | 7,222 kt | -2.4% |
| 2018 | 7,437 kt | +3.0% |
| 2019 | 7,104 kt | -4.5% |
| 2020 | 6,799 kt | -4.3% |
| 2021 | 6,890 kt | +1.3% |
| 2022 | 6,845 kt | -0.7% |
| 2023 | 6,845 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15,613 kt | 13,334 kt | 17,354 kt | 10 |
| 2000s | 12,020 kt | 9,542 kt | 12,973 kt | 10 |
| 2010s | 8,688 kt | 7,104 kt | 10,279 kt | 10 |
| 2020s | 6,845 kt | 6,799 kt | 6,890 kt | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More climate change data for United Kingdom of Great Britain and Northern Ireland
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.01 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 37,706 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,697 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 29,008 kt (2050)
- Emissions from livestock — Emissions 32.82 kt (2050)
- Emissions from livestock — Emissions 1,036 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,083 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 7,027 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 55.89 kt (2050)
- Emissions from crops — Emissions 26.52 kt (2050)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is food processing — emissions in United Kingdom of Great Britain and Northern Ireland?
- Food processing — emissions in United Kingdom of Great Britain and Northern Ireland was 6,845 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 17,354 kt in 1993.
- What is the lowest food processing — emissions recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 6,799 kt in 2020.
- How does United Kingdom of Great Britain and Northern Ireland rank for food processing — emissions?
- United Kingdom of Great Britain and Northern Ireland ranks 17th out of 98 countries with data for 2023.
- Is food processing — emissions rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 31.6%. The long-run trend across the full record is falling.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.