Food Processing — Emissions (CO2eq) from N2O in Austria
Austria: Food Processing — Emissions (CO2eq) from N2O was 1.64 kt in 2023. ▼ Falling
Food Processing — Emissions (CO2eq) from N2O in Austria, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Austria recorded 1.64 kt for food processing — emissions (co2eq) from n2o in 2023.
That represents a change of down 27.4% over ten years.
Over the whole period, food processing — emissions (co2eq) from n2o in Austria peaked at 2.85 kt in 2011 and was at its lowest, 1.36 kt, in 1999.
Austria ranks 46th of 98 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.82 kt | 1.36 kt | 2.22 kt | 10 |
| 2000s | 2.06 kt | 1.38 kt | 2.43 kt | 10 |
| 2010s | 2.08 kt | 1.39 kt | 2.85 kt | 10 |
| 2020s | 1.52 kt | 1.36 kt | 1.64 kt | 4 |
Countries ranked near Austria
- 43 Sweden 1.94 kt compare
- 44 Argentina 1.79 kt compare
- 45 Ireland 1.69 kt compare
- 47 Costa Rica 1.62 kt compare
- 48 Switzerland 1.56 kt compare
- 49 Uzbekistan 1.55 kt compare
More climate change data for Austria
- Emissions from livestock — Emissions (CO2eq) 6,277 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,277 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,000 kt (2050)
- Emissions from livestock — Emissions 4.82 kt (2050)
- Emissions from livestock — Emissions 178.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) 868.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 847.05 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.83 kt (2050)
- Emissions from crops — Emissions 3.2 kt (2050)
- Emissions from crops — Emissions 0.7795 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from n2o in Austria?
- Food processing — emissions (co2eq) from n2o in Austria was 1.64 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from n2o recorded in Austria?
- The highest recorded value was 2.85 kt in 2011.
- What is the lowest food processing — emissions (co2eq) from n2o recorded in Austria?
- The lowest recorded value was 1.36 kt in 1999.
- How does Austria rank for food processing — emissions (co2eq) from n2o?
- Austria ranks 46th out of 98 countries with data for 2023.
- Is food processing — emissions (co2eq) from n2o rising or falling in Austria?
- Over the last ten years it is down 27.4%. The long-run trend across the full record is falling.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf