Food Processing — Emissions (CO2eq) from N2O in Colombia
Colombia: Food Processing — Emissions (CO2eq) from N2O was 24.35 kt in 2023. ◆ Volatile
Food Processing — Emissions (CO2eq) from N2O in Colombia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (co2eq) from n2o in Colombia is 24.35 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 102.9% over ten years.
Over the whole period, food processing — emissions (co2eq) from n2o in Colombia peaked at 24.35 kt in 2022 and was at its lowest, 0.0117 kt, in 1990.
Colombia ranks 14th of 98 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0117 kt | 0.0117 kt | 0.0117 kt | 10 |
| 2000s | 0.7614 kt | 0.0117 kt | 4.43 kt | 10 |
| 2010s | 11.76 kt | 5.74 kt | 21.86 kt | 10 |
| 2020s | 22.82 kt | 21.23 kt | 24.35 kt | 4 |
Countries ranked near Colombia
- 11 Germany 41.52 kt compare
- 12 Philippines 37.73 kt compare
- 13 Republic of Korea 33.78 kt compare
- 15 United Kingdom of Great Britain and Northern Ireland 18.27 kt compare
- 16 France 15.79 kt compare
- 17 Italy 15.12 kt compare
More climate change data for Colombia
- Emissions from livestock — Emissions (CO2eq) 89,376 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,540 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 69,836 kt (2050)
- Emissions from livestock — Emissions 73.73 kt (2050)
- Emissions from livestock — Emissions 2,494 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,828 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,502 kt (2050)
- Emissions from crops — Emissions 14.44 kt (2050)
- Emissions from crops — Emissions 160.8 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from n2o in Colombia?
- Food processing — emissions (co2eq) from n2o in Colombia was 24.35 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from n2o recorded in Colombia?
- The highest recorded value was 24.35 kt in 2022.
- What is the lowest food processing — emissions (co2eq) from n2o recorded in Colombia?
- The lowest recorded value was 0.0117 kt in 1990.
- How does Colombia rank for food processing — emissions (co2eq) from n2o?
- Colombia ranks 14th out of 98 countries with data for 2023.
- Is food processing — emissions (co2eq) from n2o rising or falling in Colombia?
- Over the last ten years it is up 102.9%. The long-run trend across the full record is volatile.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf