Food Processing — Emissions (CO2eq) from N2O in Italy
Italy: Food Processing — Emissions (CO2eq) from N2O was 15.12 kt in 2023. ▬ Flat
Food Processing — Emissions (CO2eq) from N2O in Italy, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Italy recorded 15.12 kt for food processing — emissions (co2eq) from n2o in 2023.
Compared with earlier readings it is down 20.8% over ten years.
Over the whole period, food processing — emissions (co2eq) from n2o in Italy peaked at 25.09 kt in 2004 and was at its lowest, 14.07 kt, in 1993.
That places Italy 17th out of 98 countries with data for 2023, putting it in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15.92 kt | 14.07 kt | 18.64 kt | 10 |
| 2000s | 21.97 kt | 18.33 kt | 25.09 kt | 10 |
| 2010s | 18.6 kt | 15.65 kt | 20.75 kt | 10 |
| 2020s | 15.26 kt | 15.12 kt | 15.64 kt | 4 |
Countries ranked near Italy
More climate change data for Italy
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
- Emissions from crops — Emissions 119.91 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from n2o in Italy?
- Food processing — emissions (co2eq) from n2o in Italy was 15.12 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from n2o recorded in Italy?
- The highest recorded value was 25.09 kt in 2004.
- What is the lowest food processing — emissions (co2eq) from n2o recorded in Italy?
- The lowest recorded value was 14.07 kt in 1993.
- How does Italy rank for food processing — emissions (co2eq) from n2o?
- Italy ranks 17th out of 98 countries with data for 2023.
- Is food processing — emissions (co2eq) from n2o rising or falling in Italy?
- Over the last ten years it is down 20.8%. The long-run trend across the full record is flat.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf