Food Processing — Emissions (CO2eq) from N2O in Mali

Mali: Food Processing — Emissions (CO2eq) from N2O was 0 kt in 2012. ◆ Volatile

Latest (2012)
0 kt
World rank
98th
of 98 countries
All-time high
0.0003 kt
in 2004
All-time low
0 kt
in 2005
Years of data
9
2004–2012

Food Processing — Emissions (CO2eq) from N2O in Mali, 2004–2012

00002004200820122004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Mali recorded 0 kt for food processing — emissions (co2eq) from n2o in 2012. That is the lowest value across all 9 years on record.

That represents a change of down 100.0% over ten years.

Over the whole period, food processing — emissions (co2eq) from n2o in Mali peaked at 0.0003 kt in 2004 and was at its lowest, 0 kt, in 2005.

That places Mali 98th out of 98 countries with data for 2012, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0 kt 0 kt 0.0003 kt 6
2010s 0 kt 0 kt 0 kt 3

Countries ranked near Mali

  1. 95 St. Kitts and Nevis 0.0193 kt
  2. 96 Kuwait 0.0119 kt
  3. 97 Seychelles 0.0064 kt

See the full ranking of 138 places →

More climate change data for Mali

All data for Mali →

Frequently asked questions

What is food processing — emissions (co2eq) from n2o in Mali?
Food processing — emissions (co2eq) from n2o in Mali was 0 kt in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from n2o recorded in Mali?
The highest recorded value was 0.0003 kt in 2004.
What is the lowest food processing — emissions (co2eq) from n2o recorded in Mali?
The lowest recorded value was 0 kt in 2005.
How does Mali rank for food processing — emissions (co2eq) from n2o?
Mali ranks 98th out of 98 countries with data for 2012.
Is food processing — emissions (co2eq) from n2o rising or falling in Mali?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from N2O in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-n2o-ar5-fao-tier-1/mali/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf