Food Processing — Emissions (CO2eq) from N2O in Republic of Moldova

Republic of Moldova: Food Processing — Emissions (CO2eq) from N2O was 0.2101 kt in 2023. ◆ Volatile

Latest (2023)
0.2101 kt
Change on year
down 8.0%
World rank
6th
of 9 countries
All-time high
6.01 kt
in 1992
All-time low
0.07 kt
in 2002
Years of data
32
1992–2023

Food Processing — Emissions (CO2eq) from N2O in Republic of Moldova, 1992–2023

02461992200720231992: 6 kt1993: 0.919 kt1994: 0.35 kt1995: 0.167 kt1996: 0.108 kt1997: 0.167 kt1998: 0.269 kt1999: 0.234 kt2000: 0.172 kt2001: 0.174 kt2002: 0.07 kt2003: 0.276 kt2004: 0.202 kt2005: 0.198 kt2006: 0.191 kt2007: 0.255 kt2008: 0.281 kt2009: 0.181 kt2010: 0.248 kt2011: 0.246 kt2012: 0.266 kt2013: 0.281 kt2014: 0.353 kt2015: 0.274 kt2016: 0.268 kt2017: 0.274 kt2018: 0.293 kt2019: 0.249 kt2020: 0.214 kt2021: 0.247 kt2022: 0.228 kt2023: 0.21 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Republic of Moldova recorded 0.2101 kt for food processing — emissions (co2eq) from n2o in 2023.

The figure is down 8.0% on the previous year and down 25.3% over ten years.

Over the whole period, food processing — emissions (co2eq) from n2o in Republic of Moldova peaked at 6.01 kt in 1992 and was at its lowest, 0.07 kt, in 2002.

The series is highly variable year to year, so single readings are best treated with caution.

Food Processing — Emissions (CO2eq) from N2O in Republic of Moldova, year by year

Annual values for Food Processing — Emissions (CO2eq) from N2O (AR5) in Republic of Moldova, 1992 to 2023.
Year kt Change
1992 6.01 kt
1993 0.9188 kt -84.7%
1994 0.3503 kt -61.9%
1995 0.1672 kt -52.3%
1996 0.1084 kt -35.2%
1997 0.1669 kt +54.0%
1998 0.2687 kt +61.0%
1999 0.234 kt -12.9%
2000 0.1717 kt -26.6%
2001 0.1738 kt +1.2%
2002 0.07 kt -59.7%
2003 0.2759 kt +294.1%
2004 0.2017 kt -26.9%
2005 0.198 kt -1.8%
2006 0.1913 kt -3.4%
2007 0.2549 kt +33.2%
2008 0.2806 kt +10.1%
2009 0.181 kt -35.5%
2010 0.2478 kt +36.9%
2011 0.2462 kt -0.6%
2012 0.2661 kt +8.1%
2013 0.2814 kt +5.7%
2014 0.3532 kt +25.5%
2015 0.2737 kt -22.5%
2016 0.2682 kt -2.0%
2017 0.2737 kt +2.1%
2018 0.2934 kt +7.2%
2019 0.2491 kt -15.1%
2020 0.2144 kt -13.9%
2021 0.2467 kt +15.1%
2022 0.2284 kt -7.4%
2023 0.2101 kt -8.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.03 kt 0.1084 kt 6.01 kt 8
2000s 0.1999 kt 0.07 kt 0.2806 kt 10
2010s 0.2753 kt 0.2462 kt 0.3532 kt 10
2020s 0.2249 kt 0.2101 kt 0.2467 kt 4

Countries ranked near Republic of Moldova

  1. 3 China, mainland 191.56 kt compare
  2. 4 Brazil 125.17 kt compare
  3. 5 Thailand 121.07 kt compare
  4. 6 Australia and New Zealand 83.61 kt compare
  5. 7 Australia 77.61 kt compare
  6. 7 Polynesia 0.1648 kt compare
  7. 8 Russian Federation 63.13 kt compare
  8. 8 Viet Nam 0.04 kt compare
  9. 9 Democratic Republic of the Congo 0.0358 kt compare
  10. 9 Japan 48.53 kt compare

See the full ranking of 138 places →

More climate change data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is food processing — emissions (co2eq) from n2o in Republic of Moldova?
Food processing — emissions (co2eq) from n2o in Republic of Moldova was 0.2101 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from n2o recorded in Republic of Moldova?
The highest recorded value was 6.01 kt in 1992.
What is the lowest food processing — emissions (co2eq) from n2o recorded in Republic of Moldova?
The lowest recorded value was 0.07 kt in 2002.
How does Republic of Moldova rank for food processing — emissions (co2eq) from n2o?
Republic of Moldova ranks 6th out of 9 countries with data for 2023.
Is food processing — emissions (co2eq) from n2o rising or falling in Republic of Moldova?
Over the last ten years it is down 25.3%. The long-run trend across the full record is volatile.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from N2O in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-n2o-ar5-fao-tier-1/republic-of-moldova/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf