Food Processing — Emissions (CO2eq) from N2O in Albania
Albania: Food Processing — Emissions (CO2eq) from N2O was 0.2295 kt in 2023. ◆ Volatile
Food Processing — Emissions (CO2eq) from N2O in Albania, 2007–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Albania recorded 0.2295 kt for food processing — emissions (co2eq) from n2o in 2023.
Compared with earlier readings it is down 14.7% on the previous year and up 98.2% over ten years.
Over the whole period, food processing — emissions (co2eq) from n2o in Albania peaked at 0.384 kt in 2018 and was at its lowest, 0.027 kt, in 2009.
Albania ranks 77th of 98 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions (CO2eq) from N2O in Albania, year by year
| Year | kt | Change |
|---|---|---|
| 2007 | 0.0962 kt | — |
| 2008 | 0.1026 kt | +6.7% |
| 2009 | 0.027 kt | -73.7% |
| 2010 | 0.1142 kt | +323.0% |
| 2011 | 0.1312 kt | +14.9% |
| 2012 | 0.1105 kt | -15.8% |
| 2013 | 0.1158 kt | +4.8% |
| 2014 | 0.1002 kt | -13.5% |
| 2015 | 0.0599 kt | -40.2% |
| 2016 | 0.066 kt | +10.2% |
| 2017 | 0.376 kt | +469.7% |
| 2018 | 0.384 kt | +2.1% |
| 2019 | 0.2472 kt | -35.6% |
| 2020 | 0.2735 kt | +10.6% |
| 2021 | 0.2727 kt | -0.3% |
| 2022 | 0.2692 kt | -1.3% |
| 2023 | 0.2295 kt | -14.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0753 kt | 0.027 kt | 0.1026 kt | 3 |
| 2010s | 0.1705 kt | 0.0599 kt | 0.384 kt | 10 |
| 2020s | 0.2612 kt | 0.2295 kt | 0.2735 kt | 4 |
Countries ranked near Albania
More climate change data for Albania
- Emissions from livestock — Emissions (CO2eq) 3,654 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 846.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,808 kt (2050)
- Emissions from livestock — Emissions 3.19 kt (2050)
- Emissions from livestock — Emissions 100.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) 309.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 303.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5.83 kt (2050)
- Emissions from crops — Emissions 1.14 kt (2050)
- Emissions from crops — Emissions 0.2081 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from n2o in Albania?
- Food processing — emissions (co2eq) from n2o in Albania was 0.2295 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from n2o recorded in Albania?
- The highest recorded value was 0.384 kt in 2018.
- What is the lowest food processing — emissions (co2eq) from n2o recorded in Albania?
- The lowest recorded value was 0.027 kt in 2009.
- How does Albania rank for food processing — emissions (co2eq) from n2o?
- Albania ranks 77th out of 98 countries with data for 2023.
- Is food processing — emissions (co2eq) from n2o rising or falling in Albania?
- Over the last ten years it is up 98.2%. The long-run trend across the full record is volatile.
- Where does this Albania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf