Food Processing — Energy Use in Belgium

Belgium: Food Processing — Energy Use was 21,381 TJ in 2023. ▲ Rising

Latest (2023)
21,381 TJ
Change on year
unchanged
World rank
18th
of 84 countries
All-time high
22,231 TJ
in 2019
All-time low
14,065 TJ
in 2002
Years of data
24
2000–2023

Food Processing — Energy Use in Belgium, 2000–2023

05.0k10.0k15.0k20.0k2000201120232000: 14.2k TJ2001: 14.5k TJ2002: 14.1k TJ2003: 14.4k TJ2004: 15.2k TJ2005: 15.6k TJ2006: 16.0k TJ2007: 16.5k TJ2008: 17.2k TJ2009: 16.9k TJ2010: 17.7k TJ2011: 19.3k TJ2012: 19.2k TJ2013: 19.4k TJ2014: 19.9k TJ2015: 19.9k TJ2016: 20.5k TJ2017: 20.9k TJ2018: 22.0k TJ2019: 22.2k TJ2020: 19.8k TJ2021: 21.7k TJ2022: 21.4k TJ2023: 21.4k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 2023, food processing — energy use in Belgium stood at 21,381 TJ.

Compared with earlier readings it is up 10.5% over ten years.

Over the whole period, food processing — energy use in Belgium peaked at 22,231 TJ in 2019 and was at its lowest, 14,065 TJ, in 2002.

Belgium ranks 18th of 84 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Food Processing — Energy Use in Belgium, year by year

Annual values for Food Processing — Energy Use (Electricity) in Belgium, 2000 to 2023.
Year TJ Change
2000 14,231 TJ —
2001 14,548 TJ +2.2%
2002 14,065 TJ -3.3%
2003 14,418 TJ +2.5%
2004 15,232 TJ +5.6%
2005 15,610 TJ +2.5%
2006 15,998 TJ +2.5%
2007 16,546 TJ +3.4%
2008 17,154 TJ +3.7%
2009 16,913 TJ -1.4%
2010 17,676 TJ +4.5%
2011 19,256 TJ +8.9%
2012 19,224 TJ -0.2%
2013 19,350 TJ +0.7%
2014 19,944 TJ +3.1%
2015 19,872 TJ -0.4%
2016 20,470 TJ +3.0%
2017 20,915 TJ +2.2%
2018 21,956 TJ +5.0%
2019 22,231 TJ +1.3%
2020 19,830 TJ -10.8%
2021 21,695 TJ +9.4%
2022 21,381 TJ -1.4%
2023 21,381 TJ +0.0%

Belgium compared with similar countries

  • Belgium's 21,381 TJ is above the median for high income countries, which is 6,937 TJ, 3.1× the median. (38 countries reporting)
  • Belgium's 21,381 TJ is above the median for Europe & Central Asia, which is 4,997 TJ, 4.3× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 15,471 TJ 14,065 TJ 17,154 TJ 10
2010s 20,089 TJ 17,676 TJ 22,231 TJ 10
2020s 21,072 TJ 19,830 TJ 21,695 TJ 4

Countries ranked near Belgium

  1. 15 Poland 29,421 TJ compare
  2. 16 Netherlands (Kingdom of the) 24,329 TJ compare
  3. 17 Australia 22,414 TJ compare
  4. 19 China 17,064 TJ compare
  5. 19 China, Taiwan Province of 17,064 TJ compare
  6. 21 Ukraine 13,124 TJ compare

See the full ranking of 122 places →

More climate change data for Belgium

All data for Belgium →

Frequently asked questions

What is food processing — energy use in Belgium?
Food processing — energy use in Belgium was 21,381 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Belgium?
The highest recorded value was 22,231 TJ in 2019.
What is the lowest food processing — energy use recorded in Belgium?
The lowest recorded value was 14,065 TJ in 2002.
How does Belgium rank for food processing — energy use?
Belgium ranks 18th out of 84 countries with data for 2023.
Is food processing — energy use rising or falling in Belgium?
Over the last ten years it is up 10.5%. The long-run trend across the full record is rising.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Electricity). Statizoid updates them automatically from the source API.

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Food Processing — Energy Use in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-energy-use-electricity/belgium/

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About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.