Food Processing — Energy Use in Central Asia
Central Asia: Food Processing — Energy Use was 18,823 TJ in 2023. ▲ Rising
Food Processing — Energy Use in Central Asia, 2008–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Central Asia recorded 18,823 TJ for food processing — energy use in 2023.
That represents a change of down 14.1% on the previous year and up 120.4% over ten years.
Over the whole period, food processing — energy use in Central Asia peaked at 26,426 TJ in 2019 and was at its lowest, 5,099 TJ, in 2011.
That places Central Asia 13th out of 26 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 16 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 12,461 TJ | 9,668 TJ | 15,254 TJ | 2 |
| 2010s | 11,643 TJ | 5,099 TJ | 26,426 TJ | 10 |
| 2020s | 21,949 TJ | 18,823 TJ | 24,113 TJ | 4 |
Countries ranked near Central Asia
- 10 Netherlands (Kingdom of the) 58,344 TJ compare
- 11 Australia and New Zealand 50,552 TJ compare
- 12 Spain 42,196 TJ compare
- 13 Brazil 40,540 TJ compare
- 14 Belgium 38,763 TJ compare
- 15 Republic of Korea 38,220 TJ compare
- 16 Poland 37,739 TJ compare
More climate change data for Central Asia
- Emissions from livestock — Emissions (CO2eq) 65,233 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,658 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49,576 kt (2050)
- Emissions from livestock — Emissions 59.09 kt (2050)
- Emissions from livestock — Emissions 1,771 kt (2050)
- Emissions from crops — Emissions (CO2eq) 11,927 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,620 kt (2050)
- Emissions from crops — Emissions 38.9 kt (2050)
- Emissions from crops — Emissions 57.85 kt (2050)
Frequently asked questions
- What is food processing — energy use in Central Asia?
- Food processing — energy use in Central Asia was 18,823 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Central Asia?
- The highest recorded value was 26,426 TJ in 2019.
- What is the lowest food processing — energy use recorded in Central Asia?
- The lowest recorded value was 5,099 TJ in 2011.
- How does Central Asia rank for food processing — energy use?
- Central Asia ranks 13th out of 26 groups with data for 2023.
- Is food processing — energy use rising or falling in Central Asia?
- Over the last ten years it is up 120.4%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.