Food Processing — Energy Use in Uruguay
Uruguay: Food Processing — Energy Use was 213.69 TJ in 2023. ▼ Falling
Food Processing — Energy Use in Uruguay, 2017–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food processing — energy use in Uruguay stood at 213.69 TJ.
The figure is up 4.1% on the previous year and down 37.0% over ten years.
That places Uruguay 64th out of 69 countries with data for 2023, putting it in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 304.47 TJ | 251.4 TJ | 339.39 TJ | 3 |
| 2020s | 210.55 TJ | 192.74 TJ | 230.45 TJ | 4 |
Countries ranked near Uruguay
- 61 Bosnia and Herzegovina 416 TJ compare
- 62 Mozambique 359.47 TJ compare
- 63 Morocco 236.39 TJ compare
- 65 Luxembourg 195.68 TJ compare
- 66 Albania 188.5 TJ compare
- 67 North Macedonia 178.34 TJ compare
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 24,182 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 25.68 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 1,759 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 7.92 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 62.82 kt (2050)
Frequently asked questions
- What is food processing — energy use in Uruguay?
- Food processing — energy use in Uruguay was 213.69 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Uruguay?
- The highest recorded value was 339.39 TJ in 2017.
- What is the lowest food processing — energy use recorded in Uruguay?
- The lowest recorded value was 192.74 TJ in 2021.
- How does Uruguay rank for food processing — energy use?
- Uruguay ranks 64th out of 69 countries with data for 2023.
- Is food processing — energy use rising or falling in Uruguay?
- Over the last ten years it is down 37.0%. The long-run trend across the full record is falling.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.