Food Retail — Emissions in Kazakhstan

Kazakhstan: Food Retail — Emissions was 0.1117 kt in 2023. ◆ Volatile

Latest (2023)
0.1117 kt
Change on year
down 76.0%
World rank
31st
of 190 countries
All-time high
0.4659 kt
in 2022
All-time low
0.0009 kt
in 1996
Years of data
32
1992–2023

Food Retail — Emissions in Kazakhstan, 1992–2023

00.10.20.30.40.51992200720231992: 0.002 kt1993: 0.002 kt1994: 0.001 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.002 kt1999: 0.003 kt2000: 0.004 kt2001: 0.005 kt2002: 0.006 kt2003: 0.007 kt2004: 0.008 kt2005: 0.009 kt2006: 0.011 kt2007: 0.012 kt2008: 0.07 kt2009: 0.099 kt2010: 0.11 kt2011: 0.116 kt2012: 0.089 kt2013: 0.113 kt2014: 0.113 kt2015: 0.109 kt2016: 0.112 kt2017: 0.132 kt2018: 0.137 kt2019: 0.116 kt2020: 0.114 kt2021: 0.127 kt2022: 0.466 kt2023: 0.112 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Kazakhstan is 0.1117 kt, measured in 2023.

The figure is down 76.0% on the previous year and down 1.3% over ten years.

Over the whole period, food retail — emissions in Kazakhstan peaked at 0.4659 kt in 2022 and was at its lowest, 0.0009 kt, in 1996.

Kazakhstan ranks 31st of 190 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in Kazakhstan, year by year

Annual values for Food Retail — Emissions (CH4) in Kazakhstan, 1992 to 2023.
Year kt Change
1992 0.0024 kt
1993 0.0018 kt -25.0%
1994 0.0013 kt -27.8%
1995 0.0014 kt +7.7%
1996 0.0009 kt -35.7%
1997 0.0009 kt +0.0%
1998 0.002 kt +122.2%
1999 0.0031 kt +55.0%
2000 0.0041 kt +32.3%
2001 0.0052 kt +26.8%
2002 0.0063 kt +21.2%
2003 0.0074 kt +17.5%
2004 0.0084 kt +13.5%
2005 0.0095 kt +13.1%
2006 0.0106 kt +11.6%
2007 0.0117 kt +10.4%
2008 0.0699 kt +497.4%
2009 0.0987 kt +41.2%
2010 0.1097 kt +11.1%
2011 0.1162 kt +5.9%
2012 0.0887 kt -23.7%
2013 0.1132 kt +27.6%
2014 0.1131 kt -0.1%
2015 0.1091 kt -3.5%
2016 0.112 kt +2.7%
2017 0.1323 kt +18.1%
2018 0.1368 kt +3.4%
2019 0.1158 kt -15.4%
2020 0.1141 kt -1.5%
2021 0.1267 kt +11.0%
2022 0.4659 kt +267.7%
2023 0.1117 kt -76.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0017 kt 0.0009 kt 0.0031 kt 8
2000s 0.0232 kt 0.0041 kt 0.0987 kt 10
2010s 0.1147 kt 0.0887 kt 0.1368 kt 10
2020s 0.2046 kt 0.1117 kt 0.4659 kt 4

Countries ranked near Kazakhstan

  1. 28 Benin 0.1298 kt compare
  2. 29 Poland 0.1275 kt compare
  3. 30 Spain 0.122 kt compare
  4. 32 Canada 0.1066 kt compare
  5. 33 Ukraine 0.0953 kt compare
  6. 34 Ghana 0.0887 kt compare

See the full ranking of 242 places →

More climate change data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is food retail — emissions in Kazakhstan?
Food retail — emissions in Kazakhstan was 0.1117 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Kazakhstan?
The highest recorded value was 0.4659 kt in 2022.
What is the lowest food retail — emissions recorded in Kazakhstan?
The lowest recorded value was 0.0009 kt in 1996.
How does Kazakhstan rank for food retail — emissions?
Kazakhstan ranks 31st out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Kazakhstan?
Over the last ten years it is down 1.3%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-ch4-fao-tier-1/kazakhstan/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf