Food Retail — Emissions in Kenya
Kenya: Food Retail — Emissions was 0.007 kt in 2023. ◆ Volatile
Food Retail — Emissions in Kenya, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Kenya stood at 0.007 kt.
The figure is up 180.0% over ten years.
Over the whole period, food retail — emissions in Kenya peaked at 0.0076 kt in 2021 and was at its lowest, 0 kt, in 1996.
Kenya ranks 111th of 190 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Kenya, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0001 kt | — |
| 1991 | 0.0001 kt | +0.0% |
| 1992 | 0.0001 kt | +0.0% |
| 1993 | 0.0001 kt | +0.0% |
| 1994 | 0.0001 kt | +0.0% |
| 1995 | 0.0001 kt | +0.0% |
| 1996 | 0 kt | -100.0% |
| 1997 | 0.0001 kt | — |
| 1998 | 0.0001 kt | +0.0% |
| 1999 | 0.0003 kt | +200.0% |
| 2000 | 0.0016 kt | +433.3% |
| 2001 | 0.0014 kt | -12.5% |
| 2002 | 0.0012 kt | -14.3% |
| 2003 | 0.001 kt | -16.7% |
| 2004 | 0.0001 kt | -90.0% |
| 2005 | 0.0001 kt | +0.0% |
| 2006 | 0.0001 kt | +0.0% |
| 2007 | 0.0001 kt | +0.0% |
| 2008 | 0.0003 kt | +200.0% |
| 2009 | 0.0029 kt | +866.7% |
| 2010 | 0.0025 kt | -13.8% |
| 2011 | 0.0028 kt | +12.0% |
| 2012 | 0.0026 kt | -7.1% |
| 2013 | 0.0025 kt | -3.8% |
| 2014 | 0.0022 kt | -12.0% |
| 2015 | 0.0019 kt | -13.6% |
| 2016 | 0.0016 kt | -15.8% |
| 2017 | 0.0013 kt | -18.8% |
| 2018 | 0.0018 kt | +38.5% |
| 2019 | 0.0061 kt | +238.9% |
| 2020 | 0.0064 kt | +4.9% |
| 2021 | 0.0076 kt | +18.7% |
| 2022 | 0.007 kt | -7.9% |
| 2023 | 0.007 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0 kt | 0.0003 kt | 10 |
| 2000s | 0.0009 kt | 0.0001 kt | 0.0029 kt | 10 |
| 2010s | 0.0025 kt | 0.0013 kt | 0.0061 kt | 10 |
| 2020s | 0.007 kt | 0.0064 kt | 0.0076 kt | 4 |
Countries ranked near Kenya
More climate change data for Kenya
- Emissions from livestock — Emissions (CO2eq) 50,641 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,186 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,454 kt (2050)
- Emissions from livestock — Emissions 61.08 kt (2050)
- Emissions from livestock — Emissions 1,231 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,372 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,116 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 255.67 kt (2050)
- Emissions from crops — Emissions 7.99 kt (2050)
- Emissions from crops — Emissions 9.13 kt (2050)
Frequently asked questions
- What is food retail — emissions in Kenya?
- Food retail — emissions in Kenya was 0.007 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Kenya?
- The highest recorded value was 0.0076 kt in 2021.
- What is the lowest food retail — emissions recorded in Kenya?
- The lowest recorded value was 0 kt in 1996.
- How does Kenya rank for food retail — emissions?
- Kenya ranks 111th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Kenya?
- Over the last ten years it is up 180.0%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf