Food Retail — Emissions in Papua New Guinea

Papua New Guinea: Food Retail — Emissions was 0.0011 kt in 2023. ◆ Volatile

Latest (2023)
0.0011 kt
Change on year
unchanged
World rank
150th
of 190 countries
All-time high
0.0012 kt
in 2021
All-time low
0 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions in Papua New Guinea, 1990–2023

000.0010.0010.0010.0011990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0.001 kt2014: 0.001 kt2015: 0.001 kt2016: 0.001 kt2017: 0.001 kt2018: 0.001 kt2019: 0.001 kt2020: 0.001 kt2021: 0.001 kt2022: 0.001 kt2023: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Papua New Guinea stood at 0.0011 kt.

Compared with earlier readings it is up 57.1% over ten years.

Over the whole period, food retail — emissions in Papua New Guinea peaked at 0.0012 kt in 2021 and was at its lowest, 0 kt, in 1990.

That places Papua New Guinea 150th out of 190 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in Papua New Guinea, year by year

Annual values for Food Retail — Emissions (CH4) in Papua New Guinea, 1990 to 2023.
Year kt Change
1990 0 kt
1991 0 kt
1992 0 kt
1993 0 kt
1994 0 kt
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0 kt
2000 0.0001 kt
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0001 kt +0.0%
2004 0.0001 kt +0.0%
2005 0.0001 kt +0.0%
2006 0.0001 kt +0.0%
2007 0.0002 kt +100.0%
2008 0.0003 kt +50.0%
2009 0.0002 kt -33.3%
2010 0.0003 kt +50.0%
2011 0.0003 kt +0.0%
2012 0.0003 kt +0.0%
2013 0.0007 kt +133.3%
2014 0.0007 kt +0.0%
2015 0.0007 kt +0.0%
2016 0.0007 kt +0.0%
2017 0.0007 kt +0.0%
2018 0.0008 kt +14.3%
2019 0.0008 kt +0.0%
2020 0.0011 kt +37.5%
2021 0.0012 kt +9.1%
2022 0.0011 kt -8.3%
2023 0.0011 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0 kt 0 kt 0 kt 10
2000s 0.0001 kt 0.0001 kt 0.0003 kt 10
2010s 0.0006 kt 0.0003 kt 0.0008 kt 10
2020s 0.0011 kt 0.0011 kt 0.0012 kt 4

Countries ranked near Papua New Guinea

  1. 147 Suriname 0.0014 kt compare
  2. 148 Afghanistan 0.0013 kt compare
  3. 148 Guyana 0.0013 kt compare
  4. 150 Malta 0.0011 kt compare
  5. 152 Saint Lucia 0.001 kt compare
  6. 152 Zambia 0.001 kt compare

See the full ranking of 242 places →

More climate change data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is food retail — emissions in Papua New Guinea?
Food retail — emissions in Papua New Guinea was 0.0011 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Papua New Guinea?
The highest recorded value was 0.0012 kt in 2021.
What is the lowest food retail — emissions recorded in Papua New Guinea?
The lowest recorded value was 0 kt in 1990.
How does Papua New Guinea rank for food retail — emissions?
Papua New Guinea ranks 150th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Papua New Guinea?
Over the last ten years it is up 57.1%. The long-run trend across the full record is volatile.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-ch4-fao-tier-1/papua-new-guinea/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf