Food Retail — Emissions in American Samoa
American Samoa: Food Retail — Emissions was 0.0002 kt in 2023. ▼ Falling
Food Retail — Emissions in American Samoa, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in American Samoa is 0.0002 kt, measured in 2023.
The figure is down 1.3% on the previous year and down 47.2% over ten years.
Over the whole period, food retail — emissions in American Samoa peaked at 0.0004 kt in 1992 and was at its lowest, 0.0002 kt, in 2016.
That places American Samoa 37th out of 37 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0003 kt | 0.0004 kt | 10 |
| 2000s | 0.0003 kt | 0.0003 kt | 0.0003 kt | 10 |
| 2010s | 0.0002 kt | 0.0002 kt | 0.0003 kt | 10 |
| 2020s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 4 |
Countries ranked near American Samoa
More climate change data for American Samoa
- Share co2 vs population 0.0003 (2100)
- Urban population 80.5% (2025)
- Urban population 37,059 (2025)
- Urban population growth -2.1% (2025)
- Population, total 46,029 (2025)
- Population growth -1.6% (2025)
- Energy use per capita vs co2 emissions per capita 0.0021 (2024)
- Agricultural Soils — Emissions (CO2eq) (AR5) — FAO TIER 1 0 kt (2023)
- Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 0 kt (2023)
- Agricultural Soils — Emissions (N2O) — FAO TIER 1 0 kt (2023)
Frequently asked questions
- What is food retail — emissions in American Samoa?
- Food retail — emissions in American Samoa was 0.0002 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in American Samoa?
- The highest recorded value was 0.0004 kt in 1992.
- What is the lowest food retail — emissions recorded in American Samoa?
- The lowest recorded value was 0.0002 kt in 2016.
- How does American Samoa rank for food retail — emissions?
- American Samoa ranks 37th out of 37 groups with data for 2023.
- Is food retail — emissions rising or falling in American Samoa?
- Over the last ten years it is down 47.2%. The long-run trend across the full record is falling.
- Where does this American Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.