Food Retail — Emissions in Belarus

Belarus: Food Retail — Emissions was 586.95 kt in 2023. ▼ Falling

Latest (2023)
586.95 kt
Change on year
unchanged
World rank
59th
of 190 countries
All-time high
1,666 kt
in 1992
All-time low
586.95 kt
in 2022
Years of data
32
1992–2023

Food Retail — Emissions in Belarus, 1992–2023

05001.0k1.5k1992200720231992: 1.7k kt1993: 1.6k kt1994: 1.3k kt1995: 1.2k kt1996: 1.3k kt1997: 940.3 kt1998: 834.9 kt1999: 874.1 kt2000: 831.8 kt2001: 773.6 kt2002: 697.3 kt2003: 733.5 kt2004: 754.7 kt2005: 809.9 kt2006: 780.1 kt2007: 730.7 kt2008: 705.8 kt2009: 808.8 kt2010: 833.8 kt2011: 826 kt2012: 786.3 kt2013: 773.9 kt2014: 754.3 kt2015: 688.9 kt2016: 706.7 kt2017: 701.9 kt2018: 727.9 kt2019: 682.2 kt2020: 651.3 kt2021: 620.7 kt2022: 587 kt2023: 587 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Belarus recorded 586.95 kt for food retail — emissions in 2023. That is the lowest value across all 32 years on record.

That represents a change of down 24.2% over ten years.

Over the whole period, food retail — emissions in Belarus peaked at 1,666 kt in 1992 and was at its lowest, 586.95 kt, in 2022.

That places Belarus 59th out of 190 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Food Retail — Emissions in Belarus, year by year

Annual values for Food Retail — Emissions (CO2) in Belarus, 1992 to 2023.
Year kt Change
1992 1,666 kt
1993 1,648 kt -1.1%
1994 1,281 kt -22.3%
1995 1,174 kt -8.3%
1996 1,256 kt +7.0%
1997 940.25 kt -25.2%
1998 834.87 kt -11.2%
1999 874.14 kt +4.7%
2000 831.83 kt -4.8%
2001 773.58 kt -7.0%
2002 697.27 kt -9.9%
2003 733.5 kt +5.2%
2004 754.74 kt +2.9%
2005 809.9 kt +7.3%
2006 780.05 kt -3.7%
2007 730.67 kt -6.3%
2008 705.83 kt -3.4%
2009 808.78 kt +14.6%
2010 833.84 kt +3.1%
2011 825.96 kt -0.9%
2012 786.27 kt -4.8%
2013 773.93 kt -1.6%
2014 754.29 kt -2.5%
2015 688.88 kt -8.7%
2016 706.65 kt +2.6%
2017 701.9 kt -0.7%
2018 727.91 kt +3.7%
2019 682.22 kt -6.3%
2020 651.3 kt -4.5%
2021 620.71 kt -4.7%
2022 586.95 kt -5.4%
2023 586.95 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,209 kt 834.87 kt 1,666 kt 8
2000s 762.62 kt 697.27 kt 831.83 kt 10
2010s 748.19 kt 682.22 kt 833.84 kt 10
2020s 611.48 kt 586.95 kt 651.3 kt 4

Countries ranked near Belarus

  1. 56 Peru 631.53 kt compare
  2. 57 Dominican Republic 615.17 kt compare
  3. 58 Mongolia 593.72 kt compare
  4. 60 Switzerland 565.62 kt compare
  5. 61 Bulgaria 557.92 kt compare
  6. 62 Portugal 541.32 kt compare

See the full ranking of 242 places →

More climate change data for Belarus

All data for Belarus →

Frequently asked questions

What is food retail — emissions in Belarus?
Food retail — emissions in Belarus was 586.95 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Belarus?
The highest recorded value was 1,666 kt in 1992.
What is the lowest food retail — emissions recorded in Belarus?
The lowest recorded value was 586.95 kt in 2022.
How does Belarus rank for food retail — emissions?
Belarus ranks 59th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Belarus?
Over the last ten years it is down 24.2%. The long-run trend across the full record is falling.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2-fao-tier-1/belarus/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf