Food Retail — Emissions in Mozambique

Mozambique: Food Retail — Emissions was 56.5 kt in 2023. ◆ Volatile

Latest (2023)
56.5 kt
Change on year
unchanged
World rank
130th
of 190 countries
All-time high
145.1 kt
in 2016
All-time low
0.0399 kt
in 2006
Years of data
34
1990–2023

Food Retail — Emissions in Mozambique, 1990–2023

0501001501990200620231990: 3.3 kt1991: 4.7 kt1992: 4 kt1993: 3 kt1994: 1.2 kt1995: 1.5 kt1996: 0.963 kt1997: 0.755 kt1998: 0.086 kt1999: 0.087 kt2000: 0.119 kt2001: 0.111 kt2002: 0.089 kt2003: 0.094 kt2004: 0.1 kt2005: 0.045 kt2006: 0.04 kt2007: 0.239 kt2008: 7.2 kt2009: 8.5 kt2010: 8.5 kt2011: 9.9 kt2012: 9.5 kt2013: 9.7 kt2014: 10.2 kt2015: 24.2 kt2016: 145.1 kt2017: 38.9 kt2018: 40.6 kt2019: 42.1 kt2020: 43.6 kt2021: 46.7 kt2022: 56.5 kt2023: 56.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Mozambique recorded 56.5 kt for food retail — emissions in 2023.

The figure is up 480.1% over ten years.

Over the whole period, food retail — emissions in Mozambique peaked at 145.1 kt in 2016 and was at its lowest, 0.0399 kt, in 2006.

That places Mozambique 130th out of 190 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in Mozambique, year by year

Annual values for Food Retail — Emissions (CO2) in Mozambique, 1990 to 2023.
Year kt Change
1990 3.28 kt
1991 4.72 kt +44.1%
1992 4.01 kt -15.2%
1993 2.98 kt -25.6%
1994 1.21 kt -59.3%
1995 1.47 kt +21.2%
1996 0.9631 kt -34.4%
1997 0.7548 kt -21.6%
1998 0.0857 kt -88.6%
1999 0.0866 kt +1.1%
2000 0.1189 kt +37.3%
2001 0.1114 kt -6.3%
2002 0.089 kt -20.1%
2003 0.0937 kt +5.3%
2004 0.0995 kt +6.2%
2005 0.0448 kt -55.0%
2006 0.0399 kt -10.9%
2007 0.2394 kt +500.0%
2008 7.15 kt +2886.8%
2009 8.49 kt +18.8%
2010 8.5 kt +0.0%
2011 9.94 kt +16.9%
2012 9.51 kt -4.3%
2013 9.74 kt +2.4%
2014 10.2 kt +4.8%
2015 24.18 kt +137.0%
2016 145.1 kt +500.0%
2017 38.92 kt -73.2%
2018 40.6 kt +4.3%
2019 42.1 kt +3.7%
2020 43.63 kt +3.6%
2021 46.7 kt +7.0%
2022 56.5 kt +21.0%
2023 56.5 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.96 kt 0.0857 kt 4.72 kt 10
2000s 1.65 kt 0.0399 kt 8.49 kt 10
2010s 33.88 kt 8.5 kt 145.1 kt 10
2020s 50.83 kt 43.63 kt 56.5 kt 4

Countries ranked near Mozambique

  1. 127 Mauritania 59.45 kt compare
  2. 128 Afghanistan 57.66 kt compare
  3. 129 Aruba 57.01 kt compare
  4. 131 Malawi 54.46 kt compare
  5. 132 Malta 52.34 kt compare
  6. 133 Yemen 51.98 kt compare

See the full ranking of 242 places →

More climate change data for Mozambique

All data for Mozambique →

Frequently asked questions

What is food retail — emissions in Mozambique?
Food retail — emissions in Mozambique was 56.5 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Mozambique?
The highest recorded value was 145.1 kt in 2016.
What is the lowest food retail — emissions recorded in Mozambique?
The lowest recorded value was 0.0399 kt in 2006.
How does Mozambique rank for food retail — emissions?
Mozambique ranks 130th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Mozambique?
Over the last ten years it is up 480.1%. The long-run trend across the full record is volatile.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2-fao-tier-1/mozambique/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf