Food Retail — Emissions (CO2) in Cambodia
Cambodia: Food Retail — Emissions (CO2) was 284.37 kt in 2023. ◆ Volatile
Food Retail — Emissions in Cambodia, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Cambodia stood at 284.37 kt.
The figure is up 201.8% over ten years.
Over the whole period, food retail — emissions in Cambodia peaked at 293.5 kt in 2019 and was at its lowest, 6.94 kt, in 2000.
Cambodia ranks 90th of 209 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2) in Cambodia, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 6.94 kt | — |
| 2001 | 8.75 kt | +26.1% |
| 2002 | 9.94 kt | +13.5% |
| 2003 | 14.36 kt | +44.5% |
| 2004 | 35.16 kt | +144.9% |
| 2005 | 42.42 kt | +20.7% |
| 2006 | 51.48 kt | +21.4% |
| 2007 | 63.66 kt | +23.6% |
| 2008 | 78.22 kt | +22.9% |
| 2009 | 88.64 kt | +13.3% |
| 2010 | 107.82 kt | +21.6% |
| 2011 | 126.57 kt | +17.4% |
| 2012 | 111.36 kt | -12.0% |
| 2013 | 94.21 kt | -15.4% |
| 2014 | 118.71 kt | +26.0% |
| 2015 | 190.58 kt | +60.5% |
| 2016 | 226.44 kt | +18.8% |
| 2017 | 244.23 kt | +7.9% |
| 2018 | 246.78 kt | +1.0% |
| 2019 | 293.5 kt | +18.9% |
| 2020 | 250.81 kt | -14.5% |
| 2021 | 253.91 kt | +1.2% |
| 2022 | 284.37 kt | +12.0% |
| 2023 | 284.37 kt | +0.0% |
Cambodia compared with similar countries
- Cambodia's 284.37 kt is above the median for lower middle income countries, which is 160.28 kt, 1.8× the median. (41 countries reporting)
- Cambodia's 284.37 kt is above the median for East Asia & Pacific, which is 69.91 kt, 4.1× the median. (25 countries reporting)
Biggest year-on-year movements
Years where Food Retail — Emissions (CO2) in Cambodia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +144.9% | 14.36 kt | 35.16 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 39.96 kt | 6.94 kt | 88.64 kt | 10 |
| 2010s | 176.02 kt | 94.21 kt | 293.5 kt | 10 |
| 2020s | 268.36 kt | 250.81 kt | 284.37 kt | 4 |
Countries ranked near Cambodia
More climate change data for Cambodia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 62.43 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 12,288 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,008 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,280 kt (2050)
- Emissions from livestock — Emissions 11.35 kt (2050)
- Emissions from livestock — Emissions 331.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) 20,858 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,671 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 19,187 kt (2050)
- Emissions from crops — Emissions 6.31 kt (2050)
Frequently asked questions
- What is food retail — emissions in Cambodia?
- Food retail — emissions in Cambodia was 284.37 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Cambodia?
- The highest recorded value was 293.5 kt in 2019.
- What is the lowest food retail — emissions recorded in Cambodia?
- The lowest recorded value was 6.94 kt in 2000.
- How does Cambodia rank for food retail — emissions?
- Cambodia ranks 90th out of 209 countries with data for 2023.
- Is food retail — emissions rising or falling in Cambodia?
- Over the last ten years it is up 201.8%. The long-run trend across the full record is volatile.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.