Food Retail — Emissions (CO2eq) in Cyprus

Cyprus: Food Retail — Emissions (CO2eq) was 208.05 kt in 2023. ▲ Rising

Latest (2023)
208.05 kt
Change on year
unchanged
World rank
128th
of 203 countries
All-time high
214.67 kt
in 2010
All-time low
60.16 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) in Cyprus, 1990–2023

501001502001990200620231990: 60.2 kt1991: 64.2 kt1992: 83.5 kt1993: 98.7 kt1994: 107.9 kt1995: 109.6 kt1996: 84.7 kt1997: 102.1 kt1998: 108.1 kt1999: 124 kt2000: 123.3 kt2001: 134 kt2002: 142.8 kt2003: 165.5 kt2004: 159.6 kt2005: 171.5 kt2006: 184.3 kt2007: 194.5 kt2008: 207.3 kt2009: 213 kt2010: 214.7 kt2011: 212.2 kt2012: 195.1 kt2013: 159.5 kt2014: 164.6 kt2015: 170.2 kt2016: 186.1 kt2017: 189.7 kt2018: 196.6 kt2019: 197.1 kt2020: 169.6 kt2021: 189.2 kt2022: 208.1 kt2023: 208.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions (co2eq) in Cyprus stood at 208.05 kt.

Compared with earlier readings it is up 30.4% over ten years.

Over the whole period, food retail — emissions (co2eq) in Cyprus peaked at 214.67 kt in 2010 and was at its lowest, 60.16 kt, in 1990.

Cyprus ranks 128th of 203 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions (CO2eq) in Cyprus, year by year

Annual values for Food Retail — Emissions (CO2eq) (AR5) in Cyprus, 1990 to 2023.
Year kt Change
1990 60.16 kt
1991 64.19 kt +6.7%
1992 83.46 kt +30.0%
1993 98.68 kt +18.2%
1994 107.88 kt +9.3%
1995 109.61 kt +1.6%
1996 84.72 kt -22.7%
1997 102.1 kt +20.5%
1998 108.15 kt +5.9%
1999 124.04 kt +14.7%
2000 123.28 kt -0.6%
2001 134.03 kt +8.7%
2002 142.78 kt +6.5%
2003 165.5 kt +15.9%
2004 159.63 kt -3.5%
2005 171.55 kt +7.5%
2006 184.34 kt +7.5%
2007 194.49 kt +5.5%
2008 207.34 kt +6.6%
2009 213.01 kt +2.7%
2010 214.67 kt +0.8%
2011 212.22 kt -1.1%
2012 195.13 kt -8.1%
2013 159.53 kt -18.2%
2014 164.56 kt +3.1%
2015 170.15 kt +3.4%
2016 186.11 kt +9.4%
2017 189.71 kt +1.9%
2018 196.56 kt +3.6%
2019 197.09 kt +0.3%
2020 169.59 kt -14.0%
2021 189.18 kt +11.6%
2022 208.05 kt +10.0%
2023 208.05 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 94.3 kt 60.16 kt 124.04 kt 10
2000s 169.6 kt 123.28 kt 213.01 kt 10
2010s 188.57 kt 159.53 kt 214.67 kt 10
2020s 193.72 kt 169.59 kt 208.05 kt 4

Countries ranked near Cyprus

  1. 125 Ghana 240.15 kt compare
  2. 126 Armenia 217.05 kt compare
  3. 127 Gabon 216.77 kt compare
  4. 129 Georgia 202.02 kt compare
  5. 130 Fiji 195.67 kt compare
  6. 131 Slovenia 195.43 kt compare

See the full ranking of 255 places →

More climate change data for Cyprus

All data for Cyprus →

Frequently asked questions

What is food retail — emissions (co2eq) in Cyprus?
Food retail — emissions (co2eq) in Cyprus was 208.05 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) recorded in Cyprus?
The highest recorded value was 214.67 kt in 2010.
What is the lowest food retail — emissions (co2eq) recorded in Cyprus?
The lowest recorded value was 60.16 kt in 1990.
How does Cyprus rank for food retail — emissions (co2eq)?
Cyprus ranks 128th out of 203 countries with data for 2023.
Is food retail — emissions (co2eq) rising or falling in Cyprus?
Over the last ten years it is up 30.4%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-ar5-fao-tier-1/cyprus/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,407 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf