Food Retail — Emissions (CO2eq) in Georgia
Georgia: Food Retail — Emissions (CO2eq) was 202.02 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Georgia recorded 202.02 kt for food retail — emissions (co2eq) in 2023.
That represents a change of down 26.9% over ten years.
Over the whole period, food retail — emissions (co2eq) in Georgia peaked at 594.42 kt in 2009 and was at its lowest, 35.41 kt, in 2001.
That places Georgia 129th out of 203 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) in Georgia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 111.53 kt | — |
| 1993 | 84.52 kt | -24.2% |
| 1994 | 73 kt | -13.6% |
| 1995 | 50.31 kt | -31.1% |
| 1996 | 46.48 kt | -7.6% |
| 1997 | 72.47 kt | +55.9% |
| 1998 | 39.54 kt | -45.4% |
| 1999 | 38.13 kt | -3.6% |
| 2000 | 36.72 kt | -3.7% |
| 2001 | 35.41 kt | -3.6% |
| 2002 | 115.43 kt | +226.0% |
| 2003 | 154.2 kt | +33.6% |
| 2004 | 200.25 kt | +29.9% |
| 2005 | 274.4 kt | +37.0% |
| 2006 | 307.42 kt | +12.0% |
| 2007 | 429.6 kt | +39.7% |
| 2008 | 517.56 kt | +20.5% |
| 2009 | 594.42 kt | +14.9% |
| 2010 | 179 kt | -69.9% |
| 2011 | 288.33 kt | +61.1% |
| 2012 | 420.02 kt | +45.7% |
| 2013 | 276.54 kt | -34.2% |
| 2014 | 248.87 kt | -10.0% |
| 2015 | 192.58 kt | -22.6% |
| 2016 | 134.9 kt | -30.0% |
| 2017 | 85.71 kt | -36.5% |
| 2018 | 91.65 kt | +6.9% |
| 2019 | 221.13 kt | +141.3% |
| 2020 | 184.37 kt | -16.6% |
| 2021 | 200.77 kt | +8.9% |
| 2022 | 202.02 kt | +0.6% |
| 2023 | 202.02 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 64.5 kt | 38.13 kt | 111.53 kt | 8 |
| 2000s | 266.54 kt | 35.41 kt | 594.42 kt | 10 |
| 2010s | 213.87 kt | 85.71 kt | 420.02 kt | 10 |
| 2020s | 197.29 kt | 184.37 kt | 202.02 kt | 4 |
Countries ranked near Georgia
More climate change data for Georgia
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
- Emissions from crops — Emissions 0.5655 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) in Georgia?
- Food retail — emissions (co2eq) in Georgia was 202.02 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) recorded in Georgia?
- The highest recorded value was 594.42 kt in 2009.
- What is the lowest food retail — emissions (co2eq) recorded in Georgia?
- The lowest recorded value was 35.41 kt in 2001.
- How does Georgia rank for food retail — emissions (co2eq)?
- Georgia ranks 129th out of 203 countries with data for 2023.
- Is food retail — emissions (co2eq) rising or falling in Georgia?
- Over the last ten years it is down 26.9%. The long-run trend across the full record is volatile.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf