Food Retail — Emissions (CO2eq) in British Virgin Islands

British Virgin Islands: Food Retail — Emissions (CO2eq) was 10.83 kt in 2023. ◆ Volatile

Latest (2023)
10.83 kt
Change on year
unchanged
World rank
179th
of 201 countries
All-time high
10.83 kt
in 2021
All-time low
0.7209 kt
in 1993
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) in British Virgin Islands, 1990–2023

02.557.5101990200620231990: 1.3 kt1991: 1.3 kt1992: 1.3 kt1993: 0.721 kt1994: 0.768 kt1995: 0.959 kt1996: 1.1 kt1997: 1.3 kt1998: 0.826 kt1999: 1.2 kt2000: 1.7 kt2001: 2 kt2002: 2.4 kt2003: 2.7 kt2004: 3.1 kt2005: 3.7 kt2006: 3.9 kt2007: 4.1 kt2008: 4.3 kt2009: 4.5 kt2010: 4.5 kt2011: 4.6 kt2012: 4.8 kt2013: 5 kt2014: 5.4 kt2015: 5.8 kt2016: 6.5 kt2017: 7.4 kt2018: 8.2 kt2019: 9.1 kt2020: 9.9 kt2021: 10.8 kt2022: 10.8 kt2023: 10.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions (co2eq) in British Virgin Islands is 10.83 kt, measured in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 116.9% over ten years.

Over the whole period, food retail — emissions (co2eq) in British Virgin Islands peaked at 10.83 kt in 2021 and was at its lowest, 0.7209 kt, in 1993.

British Virgin Islands ranks 179th of 201 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.08 kt 0.7209 kt 1.35 kt 10
2000s 3.24 kt 1.74 kt 4.51 kt 10
2010s 6.14 kt 4.51 kt 9.05 kt 10
2020s 10.6 kt 9.9 kt 10.83 kt 4

Countries ranked near British Virgin Islands

  1. 176 Turks and Caicos Islands 13.96 kt compare
  2. 177 Saint Vincent and the Grenadines 13.22 kt compare
  3. 178 Greenland 11.13 kt compare
  4. 180 Samoa 10.56 kt compare
  5. 181 Andorra 10.21 kt compare
  6. 182 Dominica 8.14 kt compare

See the full ranking of 256 places →

More climate change data for British Virgin Islands

All data for British Virgin Islands →

Frequently asked questions

What is food retail — emissions (co2eq) in British Virgin Islands?
Food retail — emissions (co2eq) in British Virgin Islands was 10.83 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) recorded in British Virgin Islands?
The highest recorded value was 10.83 kt in 2021.
What is the lowest food retail — emissions (co2eq) recorded in British Virgin Islands?
The lowest recorded value was 0.7209 kt in 1993.
How does British Virgin Islands rank for food retail — emissions (co2eq)?
British Virgin Islands ranks 179th out of 201 countries with data for 2023.
Is food retail — emissions (co2eq) rising or falling in British Virgin Islands?
Over the last ten years it is up 116.9%. The long-run trend across the full record is volatile.
Where does this British Virgin Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) in British Virgin Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-ar5/british-virgin-islands/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.