Food Retail — Emissions (CO2eq) in Europe

Europe: Food Retail — Emissions (CO2eq) was 100,310 kt in 2023. ▲ Rising

Latest (2023)
100,310 kt
Change on year
up 0.1%
Rank
7th
of 33 groups
All-time high
124,054 kt
in 2012
All-time low
59,359 kt
in 1995
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) in Europe, 1990–2023

025.0k50.0k75.0k100.0k125.0k1990200620231990: 82.9k kt1991: 100.0k kt1992: 75.2k kt1993: 67.4k kt1994: 66.6k kt1995: 59.4k kt1996: 64.1k kt1997: 61.7k kt1998: 66.8k kt1999: 73.9k kt2000: 76.1k kt2001: 80.5k kt2002: 84.4k kt2003: 92.3k kt2004: 95.7k kt2005: 106.0k kt2006: 111.4k kt2007: 113.9k kt2008: 120.8k kt2009: 118.0k kt2010: 122.8k kt2011: 121.6k kt2012: 124.1k kt2013: 122.6k kt2014: 115.8k kt2015: 117.0k kt2016: 113.4k kt2017: 113.4k kt2018: 108.0k kt2019: 102.7k kt2020: 96.7k kt2021: 104.9k kt2022: 100.2k kt2023: 100.3k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions (co2eq) in Europe stood at 100,310 kt.

That represents a change of up 0.1% on the previous year and down 18.2% over ten years.

Over the whole period, food retail — emissions (co2eq) in Europe peaked at 124,054 kt in 2012 and was at its lowest, 59,359 kt, in 1995.

Europe ranks 7th of 33 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions (CO2eq) in Europe, year by year

Annual values for Food Retail — Emissions (CO2eq) (AR5) in Europe, 1990 to 2023.
Year kt Change
1990 82,900 kt —
1991 99,971 kt +20.6%
1992 75,176 kt -24.8%
1993 67,380 kt -10.4%
1994 66,586 kt -1.2%
1995 59,359 kt -10.9%
1996 64,052 kt +7.9%
1997 61,701 kt -3.7%
1998 66,796 kt +8.3%
1999 73,874 kt +10.6%
2000 76,087 kt +3.0%
2001 80,536 kt +5.8%
2002 84,438 kt +4.8%
2003 92,324 kt +9.3%
2004 95,726 kt +3.7%
2005 106,048 kt +10.8%
2006 111,417 kt +5.1%
2007 113,889 kt +2.2%
2008 120,754 kt +6.0%
2009 118,021 kt -2.3%
2010 122,806 kt +4.1%
2011 121,555 kt -1.0%
2012 124,054 kt +2.1%
2013 122,620 kt -1.2%
2014 115,790 kt -5.6%
2015 116,955 kt +1.0%
2016 113,373 kt -3.1%
2017 113,417 kt +0.0%
2018 107,954 kt -4.8%
2019 102,718 kt -4.9%
2020 96,750 kt -5.8%
2021 104,867 kt +8.4%
2022 100,249 kt -4.4%
2023 100,310 kt +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 71,779 kt 59,359 kt 99,971 kt 10
2000s 99,924 kt 76,087 kt 120,754 kt 10
2010s 116,124 kt 102,718 kt 124,054 kt 10
2020s 100,544 kt 96,750 kt 104,867 kt 4

Countries ranked near Europe

  1. 4 India 51,368 kt compare
  2. 4 Türkiye 13,128 kt compare
  3. 5 Japan 30,113 kt compare
  4. 5 Viet Nam 8,885 kt compare
  5. 6 Thailand 29,307 kt compare
  6. 6 United Republic of Tanzania 8,051 kt compare
  7. 7 Iran (Islamic Republic of) 7,285 kt compare
  8. 7 Italy 20,063 kt compare
  9. 8 Republic of Korea 19,479 kt compare
  10. 8 Venezuela (Bolivarian Republic of) 4,508 kt compare
  11. 9 Brazil 17,377 kt compare
  12. 10 Russian Federation 14,973 kt compare
  13. 10 Syrian Arab Republic 3,763 kt compare

See the full ranking of 256 places →

More climate change data for Europe

All data for Europe →

Frequently asked questions

What is food retail — emissions (co2eq) in Europe?
Food retail — emissions (co2eq) in Europe was 100,310 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) recorded in Europe?
The highest recorded value was 124,054 kt in 2012.
What is the lowest food retail — emissions (co2eq) recorded in Europe?
The lowest recorded value was 59,359 kt in 1995.
How does Europe rank for food retail — emissions (co2eq)?
Europe ranks 7th out of 33 groups with data for 2023.
Is food retail — emissions (co2eq) rising or falling in Europe?
Over the last ten years it is down 18.2%. The long-run trend across the full record is rising.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Retail — Emissions (CO2eq) in Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-ar5/europe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-retail-emissions-co2eq-ar5/europe/">Food Retail — Emissions (CO2eq) in Europe</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.