Food Retail — Emissions (CO2eq) from CH4 in Congo

Congo: Food Retail — Emissions (CO2eq) from CH4 was 0.6744 kt in 2023. ▲ Rising

Latest (2023)
0.6744 kt
Change on year
unchanged
World rank
76th
of 190 countries
All-time high
0.6744 kt
in 2022
All-time low
0.4636 kt
in 2014
Years of data
13
2011–2023

Food Retail — Emissions (CO2eq) from CH4 in Congo, 2011–2023

00.20.40.62011201720232011: 0.486 kt2012: 0.465 kt2013: 0.464 kt2014: 0.464 kt2015: 0.491 kt2016: 0.484 kt2017: 0.533 kt2018: 0.623 kt2019: 0.643 kt2020: 0.649 kt2021: 0.658 kt2022: 0.674 kt2023: 0.674 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Congo recorded 0.6744 kt for food retail — emissions (co2eq) from ch4 in 2023. That is the highest value across all 13 years on record.

The figure is up 45.3% over ten years.

Over the whole period, food retail — emissions (co2eq) from ch4 in Congo peaked at 0.6744 kt in 2022 and was at its lowest, 0.4636 kt, in 2014.

That places Congo 76th out of 190 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 13 years of available data.

Food Retail — Emissions (CO2eq) from CH4 in Congo, year by year

Annual values for Food Retail — Emissions (CO2eq) from CH4 (AR5) in Congo, 2011 to 2023.
Year kt Change
2011 0.4857 kt
2012 0.4646 kt -4.3%
2013 0.4641 kt -0.1%
2014 0.4636 kt -0.1%
2015 0.4908 kt +5.9%
2016 0.4837 kt -1.4%
2017 0.5334 kt +10.3%
2018 0.6233 kt +16.9%
2019 0.6428 kt +3.1%
2020 0.6491 kt +1.0%
2021 0.6585 kt +1.4%
2022 0.6744 kt +2.4%
2023 0.6744 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.5169 kt 0.4636 kt 0.6428 kt 9
2020s 0.6641 kt 0.6491 kt 0.6744 kt 4

Countries ranked near Congo

  1. 73 China, Hong Kong SAR 0.743 kt compare
  2. 74 Kuwait 0.724 kt compare
  3. 75 Tunisia 0.7027 kt compare
  4. 77 Austria 0.6729 kt compare
  5. 78 Mongolia 0.6586 kt compare
  6. 79 Czechia 0.6278 kt compare

See the full ranking of 242 places →

More climate change data for Congo

All data for Congo →

Frequently asked questions

What is food retail — emissions (co2eq) from ch4 in Congo?
Food retail — emissions (co2eq) from ch4 in Congo was 0.6744 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) from ch4 recorded in Congo?
The highest recorded value was 0.6744 kt in 2022.
What is the lowest food retail — emissions (co2eq) from ch4 recorded in Congo?
The lowest recorded value was 0.4636 kt in 2014.
How does Congo rank for food retail — emissions (co2eq) from ch4?
Congo ranks 76th out of 190 countries with data for 2023.
Is food retail — emissions (co2eq) from ch4 rising or falling in Congo?
Over the last ten years it is up 45.3%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) from CH4 in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-from-ch4-ar5-fao-tier-1/congo-rep/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf