Food Retail — Emissions (CO2eq) from CH4 in Eswatini
Eswatini: Food Retail — Emissions (CO2eq) from CH4 was 0.0103 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from CH4 in Eswatini, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from ch4 in Eswatini is 0.0103 kt, measured in 2023.
The figure is up 25.6% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Eswatini peaked at 0.0249 kt in 2016 and was at its lowest, 0.0015 kt, in 1993.
That places Eswatini 161st out of 190 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from CH4 in Eswatini, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0024 kt | — |
| 1991 | 0.002 kt | -16.7% |
| 1992 | 0.002 kt | +0.0% |
| 1993 | 0.0015 kt | -25.0% |
| 1994 | 0.0016 kt | +6.7% |
| 1995 | 0.0019 kt | +18.7% |
| 1996 | 0.002 kt | +5.3% |
| 1997 | 0.0025 kt | +25.0% |
| 1998 | 0.0021 kt | -16.0% |
| 1999 | 0.002 kt | -4.8% |
| 2000 | 0.002 kt | +0.0% |
| 2001 | 0.0018 kt | -10.0% |
| 2002 | 0.0028 kt | +55.6% |
| 2003 | 0.0037 kt | +32.1% |
| 2004 | 0.0045 kt | +21.6% |
| 2005 | 0.0039 kt | -13.3% |
| 2006 | 0.0033 kt | -15.4% |
| 2007 | 0.0035 kt | +6.1% |
| 2008 | 0.0051 kt | +45.7% |
| 2009 | 0.005 kt | -2.0% |
| 2010 | 0.0043 kt | -14.0% |
| 2011 | 0.0064 kt | +48.8% |
| 2012 | 0.0045 kt | -29.7% |
| 2013 | 0.0082 kt | +82.2% |
| 2014 | 0.0066 kt | -19.5% |
| 2015 | 0.0075 kt | +13.6% |
| 2016 | 0.0249 kt | +232.0% |
| 2017 | 0.0089 kt | -64.3% |
| 2018 | 0.0234 kt | +162.9% |
| 2019 | 0.0141 kt | -39.7% |
| 2020 | 0.0122 kt | -13.5% |
| 2021 | 0.0112 kt | -8.2% |
| 2022 | 0.0103 kt | -8.0% |
| 2023 | 0.0103 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.002 kt | 0.0015 kt | 0.0025 kt | 10 |
| 2000s | 0.0036 kt | 0.0018 kt | 0.0051 kt | 10 |
| 2010s | 0.0109 kt | 0.0043 kt | 0.0249 kt | 10 |
| 2020s | 0.011 kt | 0.0103 kt | 0.0122 kt | 4 |
Countries ranked near Eswatini
More climate change data for Eswatini
- Emissions from livestock — Emissions (CO2eq) 1,459 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 469.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 988.9 kt (2050)
- Emissions from livestock — Emissions 1.77 kt (2050)
- Emissions from livestock — Emissions 35.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) 77.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 66.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.77 kt (2050)
- Emissions from crops — Emissions 0.2521 kt (2050)
- Emissions from crops — Emissions 0.3846 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Eswatini?
- Food retail — emissions (co2eq) from ch4 in Eswatini was 0.0103 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Eswatini?
- The highest recorded value was 0.0249 kt in 2016.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Eswatini?
- The lowest recorded value was 0.0015 kt in 1993.
- How does Eswatini rank for food retail — emissions (co2eq) from ch4?
- Eswatini ranks 161st out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Eswatini?
- Over the last ten years it is up 25.6%. The long-run trend across the full record is volatile.
- Where does this Eswatini data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf