Food Retail — Emissions (CO2eq) from CH4 in Polynesia
Polynesia: Food Retail — Emissions (CO2eq) from CH4 was 0.0088 kt in 2023. ▼ Falling
Food Retail — Emissions (CO2eq) from CH4 in Polynesia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Polynesia recorded 0.0088 kt for food retail — emissions (co2eq) from ch4 in 2023.
That represents a change of up 6.0% on the previous year and down 22.8% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Polynesia peaked at 0.0114 kt in 2012 and was at its lowest, 0.0078 kt, in 2018.
Polynesia ranks 17th of 20 regions on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Retail — Emissions (CO2eq) from CH4 in Polynesia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0103 kt | — |
| 1991 | 0.0102 kt | -1.0% |
| 1992 | 0.0107 kt | +4.9% |
| 1993 | 0.0104 kt | -2.8% |
| 1994 | 0.0099 kt | -4.8% |
| 1995 | 0.0095 kt | -4.0% |
| 1996 | 0.0094 kt | -1.1% |
| 1997 | 0.0099 kt | +5.3% |
| 1998 | 0.0098 kt | -1.0% |
| 1999 | 0.0097 kt | -1.0% |
| 2000 | 0.009 kt | -7.2% |
| 2001 | 0.0092 kt | +2.2% |
| 2002 | 0.0095 kt | +3.3% |
| 2003 | 0.0093 kt | -2.1% |
| 2004 | 0.0093 kt | +0.0% |
| 2005 | 0.0105 kt | +12.9% |
| 2006 | 0.0108 kt | +2.9% |
| 2007 | 0.0111 kt | +2.8% |
| 2008 | 0.0108 kt | -2.7% |
| 2009 | 0.0104 kt | -3.7% |
| 2010 | 0.0107 kt | +2.9% |
| 2011 | 0.0112 kt | +4.7% |
| 2012 | 0.0114 kt | +1.8% |
| 2013 | 0.0114 kt | +0.0% |
| 2014 | 0.01 kt | -12.3% |
| 2015 | 0.0081 kt | -19.0% |
| 2016 | 0.0085 kt | +4.9% |
| 2017 | 0.0079 kt | -7.1% |
| 2018 | 0.0078 kt | -1.3% |
| 2019 | 0.0083 kt | +6.4% |
| 2020 | 0.0085 kt | +2.4% |
| 2021 | 0.0083 kt | -2.4% |
| 2022 | 0.0083 kt | +0.0% |
| 2023 | 0.0088 kt | +6.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.01 kt | 0.0094 kt | 0.0107 kt | 10 |
| 2000s | 0.01 kt | 0.009 kt | 0.0111 kt | 10 |
| 2010s | 0.0095 kt | 0.0078 kt | 0.0114 kt | 10 |
| 2020s | 0.0085 kt | 0.0083 kt | 0.0088 kt | 4 |
Countries ranked near Polynesia
More climate change data for Polynesia
- Emissions from livestock — Emissions (CO2eq) 579.32 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 115.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 464.1 kt (2050)
- Emissions from livestock — Emissions 0.4348 kt (2050)
- Emissions from livestock — Emissions 16.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0028 kt (2050)
- Emissions from crops — Emissions 0.011 kt (2050)
- Emissions from crops — Emissions 0.0001 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Polynesia?
- Food retail — emissions (co2eq) from ch4 in Polynesia was 0.0088 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Polynesia?
- The highest recorded value was 0.0114 kt in 2012.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Polynesia?
- The lowest recorded value was 0.0078 kt in 2018.
- How does Polynesia rank for food retail — emissions (co2eq) from ch4?
- Polynesia ranks 17th out of 20 regions with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Polynesia?
- Over the last ten years it is down 22.8%. The long-run trend across the full record is falling.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf