Food Retail — Emissions (CO2eq) from CH4 in Guyana
Guyana: Food Retail — Emissions (CO2eq) from CH4 was 0.0353 kt in 2023. ▬ Flat
Food Retail — Emissions (CO2eq) from CH4 in Guyana, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Guyana recorded 0.0353 kt for food retail — emissions (co2eq) from ch4 in 2023.
The figure is up 4.4% on the previous year and down 12.0% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Guyana peaked at 0.0531 kt in 1992 and was at its lowest, 0.0064 kt, in 2001.
Guyana ranks 149th of 190 countries on this measure, in the bottom quarter.
Food Retail — Emissions (CO2eq) from CH4 in Guyana, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0375 kt | — |
| 1991 | 0.0529 kt | +41.1% |
| 1992 | 0.0531 kt | +0.4% |
| 1993 | 0.0472 kt | -11.1% |
| 1994 | 0.0285 kt | -39.6% |
| 1995 | 0.029 kt | +1.8% |
| 1996 | 0.0273 kt | -5.9% |
| 1997 | 0.0275 kt | +0.7% |
| 1998 | 0.0288 kt | +4.7% |
| 1999 | 0.0297 kt | +3.1% |
| 2000 | 0.007 kt | -76.4% |
| 2001 | 0.0064 kt | -8.6% |
| 2002 | 0.0077 kt | +20.3% |
| 2003 | 0.0117 kt | +51.9% |
| 2004 | 0.0125 kt | +6.8% |
| 2005 | 0.0131 kt | +4.8% |
| 2006 | 0.0146 kt | +11.5% |
| 2007 | 0.018 kt | +23.3% |
| 2008 | 0.0153 kt | -15.0% |
| 2009 | 0.024 kt | +56.9% |
| 2010 | 0.0257 kt | +7.1% |
| 2011 | 0.0242 kt | -5.8% |
| 2012 | 0.0294 kt | +21.5% |
| 2013 | 0.0401 kt | +36.4% |
| 2014 | 0.0262 kt | -34.7% |
| 2015 | 0.0372 kt | +42.0% |
| 2016 | 0.0363 kt | -2.4% |
| 2017 | 0.0344 kt | -5.2% |
| 2018 | 0.0349 kt | +1.5% |
| 2019 | 0.0333 kt | -4.6% |
| 2020 | 0.0321 kt | -3.6% |
| 2021 | 0.0323 kt | +0.6% |
| 2022 | 0.0338 kt | +4.6% |
| 2023 | 0.0353 kt | +4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0362 kt | 0.0273 kt | 0.0531 kt | 10 |
| 2000s | 0.013 kt | 0.0064 kt | 0.024 kt | 10 |
| 2010s | 0.0322 kt | 0.0242 kt | 0.0401 kt | 10 |
| 2020s | 0.0334 kt | 0.0321 kt | 0.0353 kt | 4 |
Countries ranked near Guyana
More climate change data for Guyana
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
- Emissions from crops — Emissions 31.84 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Guyana?
- Food retail — emissions (co2eq) from ch4 in Guyana was 0.0353 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Guyana?
- The highest recorded value was 0.0531 kt in 1992.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Guyana?
- The lowest recorded value was 0.0064 kt in 2001.
- How does Guyana rank for food retail — emissions (co2eq) from ch4?
- Guyana ranks 149th out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Guyana?
- Over the last ten years it is down 12.0%. The long-run trend across the full record is flat.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf