Food Retail — Emissions (CO2eq) from CH4 in Malaysia
Malaysia: Food Retail — Emissions (CO2eq) from CH4 was 1.8 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from CH4 in Malaysia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) from ch4 in Malaysia stood at 1.8 kt.
The figure is up 9.2% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Malaysia peaked at 2.05 kt in 2010 and was at its lowest, 0.0094 kt, in 1994.
That places Malaysia 45th out of 190 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from CH4 in Malaysia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0103 kt | — |
| 1991 | 0.0116 kt | +12.6% |
| 1992 | 0.0099 kt | -14.7% |
| 1993 | 0.0106 kt | +7.1% |
| 1994 | 0.0094 kt | -11.3% |
| 1995 | 0.0104 kt | +10.6% |
| 1996 | 0.0118 kt | +13.5% |
| 1997 | 0.0708 kt | +500.0% |
| 1998 | 0.1995 kt | +181.8% |
| 1999 | 0.2934 kt | +47.1% |
| 2000 | 0.2581 kt | -12.0% |
| 2001 | 0.481 kt | +86.4% |
| 2002 | 0.5749 kt | +19.5% |
| 2003 | 0.4458 kt | -22.5% |
| 2004 | 0.5084 kt | +14.0% |
| 2005 | 0.8564 kt | +68.5% |
| 2006 | 0.9503 kt | +11.0% |
| 2007 | 0.9034 kt | -4.9% |
| 2008 | 1.36 kt | +50.1% |
| 2009 | 1.41 kt | +4.1% |
| 2010 | 2.05 kt | +45.2% |
| 2011 | 2.04 kt | -0.4% |
| 2012 | 1.59 kt | -22.1% |
| 2013 | 1.65 kt | +3.7% |
| 2014 | 1.67 kt | +1.1% |
| 2015 | 1.69 kt | +1.1% |
| 2016 | 1.78 kt | +5.7% |
| 2017 | 1.84 kt | +3.6% |
| 2018 | 1.69 kt | -8.2% |
| 2019 | 1.93 kt | +14.1% |
| 2020 | 1.59 kt | -17.7% |
| 2021 | 1.56 kt | -1.8% |
| 2022 | 1.8 kt | +15.4% |
| 2023 | 1.8 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0638 kt | 0.0094 kt | 0.2934 kt | 10 |
| 2000s | 0.7745 kt | 0.2581 kt | 1.41 kt | 10 |
| 2010s | 1.79 kt | 1.59 kt | 2.05 kt | 10 |
| 2020s | 1.69 kt | 1.56 kt | 1.8 kt | 4 |
Countries ranked near Malaysia
More climate change data for Malaysia
- Emissions from livestock — Emissions (CO2eq) 4,551 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,936 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,616 kt (2050)
- Emissions from livestock — Emissions 7.31 kt (2050)
- Emissions from livestock — Emissions 93.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,214 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,641 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,573 kt (2050)
- Emissions from crops — Emissions 13.74 kt (2050)
- Emissions from crops — Emissions 127.6 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Malaysia?
- Food retail — emissions (co2eq) from ch4 in Malaysia was 1.8 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Malaysia?
- The highest recorded value was 2.05 kt in 2010.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Malaysia?
- The lowest recorded value was 0.0094 kt in 1994.
- How does Malaysia rank for food retail — emissions (co2eq) from ch4?
- Malaysia ranks 45th out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Malaysia?
- Over the last ten years it is up 9.2%. The long-run trend across the full record is volatile.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf