Food Retail — Emissions (CO2eq) from CH4 in Mali
Mali: Food Retail — Emissions (CO2eq) from CH4 was 1.11 kt in 2023. ▲ Rising
Food Retail — Emissions (CO2eq) from CH4 in Mali, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mali recorded 1.11 kt for food retail — emissions (co2eq) from ch4 in 2023.
That represents a change of up 2.0% on the previous year and up 44.6% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Mali peaked at 1.16 kt in 2020 and was at its lowest, 0.4196 kt, in 1990.
That places Mali 62nd out of 190 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Retail — Emissions (CO2eq) from CH4 in Mali, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.4196 kt | — |
| 1991 | 0.4366 kt | +4.1% |
| 1992 | 0.4442 kt | +1.7% |
| 1993 | 0.4645 kt | +4.6% |
| 1994 | 0.4634 kt | -0.2% |
| 1995 | 0.4798 kt | +3.5% |
| 1996 | 0.4717 kt | -1.7% |
| 1997 | 0.4759 kt | +0.9% |
| 1998 | 0.4764 kt | +0.1% |
| 1999 | 0.486 kt | +2.0% |
| 2000 | 0.4902 kt | +0.9% |
| 2001 | 0.5359 kt | +9.3% |
| 2002 | 0.5614 kt | +4.8% |
| 2003 | 0.6023 kt | +7.3% |
| 2004 | 0.6852 kt | +13.8% |
| 2005 | 0.6961 kt | +1.6% |
| 2006 | 0.7121 kt | +2.3% |
| 2007 | 0.7592 kt | +6.6% |
| 2008 | 0.7454 kt | -1.8% |
| 2009 | 0.8003 kt | +7.4% |
| 2010 | 0.6988 kt | -12.7% |
| 2011 | 0.7997 kt | +14.4% |
| 2012 | 0.783 kt | -2.1% |
| 2013 | 0.7673 kt | -2.0% |
| 2014 | 0.8828 kt | +15.1% |
| 2015 | 0.8966 kt | +1.6% |
| 2016 | 1.01 kt | +12.6% |
| 2017 | 0.9852 kt | -2.4% |
| 2018 | 1.09 kt | +10.3% |
| 2019 | 1.07 kt | -1.0% |
| 2020 | 1.16 kt | +8.1% |
| 2021 | 1.05 kt | -9.4% |
| 2022 | 1.09 kt | +3.3% |
| 2023 | 1.11 kt | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.4618 kt | 0.4196 kt | 0.486 kt | 10 |
| 2000s | 0.6588 kt | 0.4902 kt | 0.8003 kt | 10 |
| 2010s | 0.8985 kt | 0.6988 kt | 1.09 kt | 10 |
| 2020s | 1.1 kt | 1.05 kt | 1.16 kt | 4 |
Countries ranked near Mali
More climate change data for Mali
- Emissions from livestock — Emissions (CO2eq) 32,970 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,859 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,111 kt (2050)
- Emissions from livestock — Emissions 40.98 kt (2050)
- Emissions from livestock — Emissions 789.66 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,757 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,603 kt (2050)
- Emissions from crops — Emissions 6.63 kt (2050)
- Emissions from crops — Emissions 57.24 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Mali?
- Food retail — emissions (co2eq) from ch4 in Mali was 1.11 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Mali?
- The highest recorded value was 1.16 kt in 2020.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Mali?
- The lowest recorded value was 0.4196 kt in 1990.
- How does Mali rank for food retail — emissions (co2eq) from ch4?
- Mali ranks 62nd out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Mali?
- Over the last ten years it is up 44.6%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf