Food Retail — Emissions (CO2eq) from F-gases in Cyprus
Cyprus: Food Retail — Emissions (CO2eq) from F-gases was 33.18 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Cyprus, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from f-gases in Cyprus is 33.18 kt, measured in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 108.4% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Cyprus peaked at 33.18 kt in 2021 and was at its lowest, 2.38 kt, in 1990.
Cyprus ranks 149th of 191 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Cyprus, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2.38 kt | — |
| 1991 | 2.94 kt | +23.4% |
| 1992 | 17.66 kt | +500.0% |
| 1993 | 27.97 kt | +58.4% |
| 1994 | 29.91 kt | +7.0% |
| 1995 | 31.99 kt | +7.0% |
| 1996 | 4.89 kt | -84.7% |
| 1997 | 5.35 kt | +9.4% |
| 1998 | 5.85 kt | +9.4% |
| 1999 | 3.75 kt | -35.8% |
| 2000 | 5.24 kt | +39.5% |
| 2001 | 6.53 kt | +24.6% |
| 2002 | 7.88 kt | +20.8% |
| 2003 | 9.31 kt | +18.1% |
| 2004 | 10.69 kt | +14.7% |
| 2005 | 12.58 kt | +17.7% |
| 2006 | 12.13 kt | -3.5% |
| 2007 | 12.98 kt | +6.9% |
| 2008 | 13.88 kt | +7.0% |
| 2009 | 14.32 kt | +3.2% |
| 2010 | 18.59 kt | +29.8% |
| 2011 | 19.04 kt | +2.5% |
| 2012 | 15.31 kt | -19.6% |
| 2013 | 15.92 kt | +3.9% |
| 2014 | 16.73 kt | +5.1% |
| 2015 | 18.72 kt | +11.8% |
| 2016 | 21.17 kt | +13.1% |
| 2017 | 23.9 kt | +12.9% |
| 2018 | 25.88 kt | +8.3% |
| 2019 | 28.2 kt | +9.0% |
| 2020 | 30.55 kt | +8.3% |
| 2021 | 33.18 kt | +8.6% |
| 2022 | 33.18 kt | +0.0% |
| 2023 | 33.18 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13.27 kt | 2.38 kt | 31.99 kt | 10 |
| 2000s | 10.55 kt | 5.24 kt | 14.32 kt | 10 |
| 2010s | 20.35 kt | 15.31 kt | 28.2 kt | 10 |
| 2020s | 32.52 kt | 30.55 kt | 33.18 kt | 4 |
Countries ranked near Cyprus
More climate change data for Cyprus
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 6.63 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 350.21 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 163.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 187.1 kt (2050)
- Emissions from livestock — Emissions 0.6155 kt (2050)
- Emissions from livestock — Emissions 6.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) 43.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1624 kt (2050)
- Emissions from crops — Emissions 0.1627 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Cyprus?
- Food retail — emissions (co2eq) from f-gases in Cyprus was 33.18 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Cyprus?
- The highest recorded value was 33.18 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Cyprus?
- The lowest recorded value was 2.38 kt in 1990.
- How does Cyprus rank for food retail — emissions (co2eq) from f-gases?
- Cyprus ranks 149th out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Cyprus?
- Over the last ten years it is up 108.4%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf