Food Retail — Emissions (CO2eq) from F-gases in Sweden
Sweden: Food Retail — Emissions (CO2eq) from F-gases was 254.16 kt in 2023. ▲ Rising
Food Retail — Emissions (CO2eq) from F-gases in Sweden, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from f-gases in Sweden is 254.16 kt, measured in 2023.
The figure is up 18.5% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Sweden peaked at 351.72 kt in 1992 and was at its lowest, 13.89 kt, in 1993.
Sweden ranks 93rd of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Retail — Emissions (CO2eq) from F-gases in Sweden, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 337.55 kt | — |
| 1991 | 340.17 kt | +0.8% |
| 1992 | 351.72 kt | +3.4% |
| 1993 | 13.89 kt | -96.1% |
| 1994 | 29.88 kt | +115.1% |
| 1995 | 57.59 kt | +92.8% |
| 1996 | 91.2 kt | +58.4% |
| 1997 | 125.57 kt | +37.7% |
| 1998 | 164.07 kt | +30.7% |
| 1999 | 206.32 kt | +25.8% |
| 2000 | 242.59 kt | +17.6% |
| 2001 | 264.9 kt | +9.2% |
| 2002 | 284.57 kt | +7.4% |
| 2003 | 293.09 kt | +3.0% |
| 2004 | 289.44 kt | -1.2% |
| 2005 | 276.15 kt | -4.6% |
| 2006 | 264.25 kt | -4.3% |
| 2007 | 250.24 kt | -5.3% |
| 2008 | 235.5 kt | -5.9% |
| 2009 | 225.58 kt | -4.2% |
| 2010 | 211.97 kt | -6.0% |
| 2011 | 207.39 kt | -2.2% |
| 2012 | 212.28 kt | +2.4% |
| 2013 | 214.5 kt | +1.0% |
| 2014 | 237.15 kt | +10.6% |
| 2015 | 259.3 kt | +9.3% |
| 2016 | 283.61 kt | +9.4% |
| 2017 | 282.25 kt | -0.5% |
| 2018 | 274.56 kt | -2.7% |
| 2019 | 265.48 kt | -3.3% |
| 2020 | 259.44 kt | -2.3% |
| 2021 | 254.16 kt | -2.0% |
| 2022 | 254.16 kt | +0.0% |
| 2023 | 254.16 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 171.8 kt | 13.89 kt | 351.72 kt | 10 |
| 2000s | 262.63 kt | 225.58 kt | 293.09 kt | 10 |
| 2010s | 244.85 kt | 207.39 kt | 283.61 kt | 10 |
| 2020s | 255.48 kt | 254.16 kt | 259.44 kt | 4 |
Countries ranked near Sweden
More climate change data for Sweden
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 160.40 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,738 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 983.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,754 kt (2050)
- Emissions from livestock — Emissions 3.71 kt (2050)
- Emissions from livestock — Emissions 134.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,196 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,185 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.86 kt (2050)
- Emissions from crops — Emissions 4.47 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Sweden?
- Food retail — emissions (co2eq) from f-gases in Sweden was 254.16 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Sweden?
- The highest recorded value was 351.72 kt in 1992.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Sweden?
- The lowest recorded value was 13.89 kt in 1993.
- How does Sweden rank for food retail — emissions (co2eq) from f-gases?
- Sweden ranks 93rd out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Sweden?
- Over the last ten years it is up 18.5%. The long-run trend across the full record is rising.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf