Food Retail — Emissions (CO2eq) from F-gases in Turkey
Turkey: Food Retail — Emissions (CO2eq) from F-gases was 6,158 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Turkey, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from f-gases in Turkey is 6,158 kt, measured in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 47.7% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Turkey peaked at 6,158 kt in 2021 and was at its lowest, 357.79 kt, in 1993.
That places Turkey 13th out of 219 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Turkey, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 562.5 kt | — |
| 1991 | 776.7 kt | +38.1% |
| 1992 | 650.7 kt | -16.2% |
| 1993 | 357.79 kt | -45.0% |
| 1994 | 628.33 kt | +75.6% |
| 1995 | 538.52 kt | -14.3% |
| 1996 | 515.39 kt | -4.3% |
| 1997 | 511.94 kt | -0.7% |
| 1998 | 547.2 kt | +6.9% |
| 1999 | 539.78 kt | -1.4% |
| 2000 | 642.73 kt | +19.1% |
| 2001 | 734.43 kt | +14.3% |
| 2002 | 893.61 kt | +21.7% |
| 2003 | 1,077 kt | +20.6% |
| 2004 | 1,323 kt | +22.8% |
| 2005 | 1,507 kt | +13.9% |
| 2006 | 1,660 kt | +10.1% |
| 2007 | 2,010 kt | +21.1% |
| 2008 | 2,124 kt | +5.6% |
| 2009 | 2,067 kt | -2.7% |
| 2010 | 3,093 kt | +49.6% |
| 2011 | 3,443 kt | +11.3% |
| 2012 | 4,050 kt | +17.6% |
| 2013 | 4,169 kt | +2.9% |
| 2014 | 4,578 kt | +9.8% |
| 2015 | 4,402 kt | -3.8% |
| 2016 | 4,800 kt | +9.0% |
| 2017 | 5,035 kt | +4.9% |
| 2018 | 4,990 kt | -0.9% |
| 2019 | 5,495 kt | +10.1% |
| 2020 | 5,298 kt | -3.6% |
| 2021 | 6,158 kt | +16.2% |
| 2022 | 6,158 kt | +0.0% |
| 2023 | 6,158 kt | +0.0% |
Turkey compared with similar countries
- Turkey's 6,158 kt is above the median for upper middle income countries, which is 222.22 kt, 27.7× the median. (51 countries reporting)
- Turkey's 6,158 kt is above the median for Europe & Central Asia, which is 185.44 kt, 33.2× the median. (55 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 562.89 kt | 357.79 kt | 776.7 kt | 10 |
| 2000s | 1,404 kt | 642.73 kt | 2,124 kt | 10 |
| 2010s | 4,405 kt | 3,093 kt | 5,495 kt | 10 |
| 2020s | 5,943 kt | 5,298 kt | 6,158 kt | 4 |
Countries ranked near Turkey
More climate change data for Turkey
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Turkey?
- Food retail — emissions (co2eq) from f-gases in Turkey was 6,158 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Turkey?
- The highest recorded value was 6,158 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Turkey?
- The lowest recorded value was 357.79 kt in 1993.
- How does Turkey rank for food retail — emissions (co2eq) from f-gases?
- Turkey ranks 13th out of 219 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Turkey?
- Over the last ten years it is up 47.7%. The long-run trend across the full record is volatile.
- Where does this Turkey data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf