Food Retail — Emissions (CO2eq) from F-gases in Northern Africa

Northern Africa: Food Retail — Emissions (CO2eq) from F-gases was 7,489 kt in 2023. ▲ Rising

Latest (2023)
7,489 kt
Change on year
unchanged
Rank
23rd
of 31 groups
All-time high
7,489 kt
in 2021
All-time low
800.97 kt
in 1998
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) from F-gases in Northern Africa, 1990–2023

02.0k4.0k6.0k8.0k1990200620231990: 3.0k kt1991: 2.9k kt1992: 2.8k kt1993: 1.8k kt1994: 1.9k kt1995: 2.0k kt1996: 2.2k kt1997: 2.4k kt1998: 801 kt1999: 1.1k kt2000: 2.0k kt2001: 2.6k kt2002: 2.8k kt2003: 3.0k kt2004: 3.3k kt2005: 3.8k kt2006: 4.0k kt2007: 4.2k kt2008: 4.3k kt2009: 4.5k kt2010: 4.1k kt2011: 4.1k kt2012: 4.8k kt2013: 4.9k kt2014: 5.2k kt2015: 5.4k kt2016: 5.8k kt2017: 6.1k kt2018: 6.5k kt2019: 6.8k kt2020: 7.1k kt2021: 7.5k kt2022: 7.5k kt2023: 7.5k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions (co2eq) from f-gases in Northern Africa stood at 7,489 kt. That is the highest value across all 34 years on record.

The figure is up 51.7% over ten years.

Over the whole period, food retail — emissions (co2eq) from f-gases in Northern Africa peaked at 7,489 kt in 2021 and was at its lowest, 800.97 kt, in 1998.

Northern Africa ranks 23rd of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions (CO2eq) from F-gases in Northern Africa, year by year

Annual values for Food Retail — Emissions (CO2eq) from F-gases (AR5) in Northern Africa, 1990 to 2023.
Year kt Change
1990 2,961 kt
1991 2,859 kt -3.4%
1992 2,826 kt -1.2%
1993 1,821 kt -35.6%
1994 1,888 kt +3.7%
1995 1,977 kt +4.7%
1996 2,187 kt +10.6%
1997 2,390 kt +9.3%
1998 800.97 kt -66.5%
1999 1,053 kt +31.4%
2000 1,952 kt +85.4%
2001 2,611 kt +33.8%
2002 2,846 kt +9.0%
2003 2,979 kt +4.7%
2004 3,345 kt +12.3%
2005 3,760 kt +12.4%
2006 3,981 kt +5.9%
2007 4,159 kt +4.5%
2008 4,326 kt +4.0%
2009 4,474 kt +3.4%
2010 4,050 kt -9.5%
2011 4,085 kt +0.9%
2012 4,781 kt +17.0%
2013 4,938 kt +3.3%
2014 5,164 kt +4.6%
2015 5,423 kt +5.0%
2016 5,760 kt +6.2%
2017 6,082 kt +5.6%
2018 6,464 kt +6.3%
2019 6,784 kt +5.0%
2020 7,131 kt +5.1%
2021 7,489 kt +5.0%
2022 7,489 kt +0.0%
2023 7,489 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,076 kt 800.97 kt 2,961 kt 10
2000s 3,443 kt 1,952 kt 4,474 kt 10
2010s 5,353 kt 4,050 kt 6,784 kt 10
2020s 7,400 kt 7,131 kt 7,489 kt 4

Countries ranked near Northern Africa

  1. 20 Yemen 4,236 kt compare
  2. 21 Haiti 4,108 kt compare
  3. 22 Chile 3,834 kt compare
  4. 23 Colombia 3,510 kt compare
  5. 24 Egypt 3,420 kt compare
  6. 25 South Africa 3,078 kt compare
  7. 26 Palestine, State of 2,835 kt compare

See the full ranking of 239 places →

More climate change data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is food retail — emissions (co2eq) from f-gases in Northern Africa?
Food retail — emissions (co2eq) from f-gases in Northern Africa was 7,489 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) from f-gases recorded in Northern Africa?
The highest recorded value was 7,489 kt in 2021.
What is the lowest food retail — emissions (co2eq) from f-gases recorded in Northern Africa?
The lowest recorded value was 800.97 kt in 1998.
How does Northern Africa rank for food retail — emissions (co2eq) from f-gases?
Northern Africa ranks 23rd out of 31 groups with data for 2023.
Is food retail — emissions (co2eq) from f-gases rising or falling in Northern Africa?
Over the last ten years it is up 51.7%. The long-run trend across the full record is rising.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) from F-gases in Northern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-from-f-gases-ar5/northern-africa/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 7,946 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.