Food Retail — Emissions (CO2eq) from F-gases in Peru
Peru: Food Retail — Emissions (CO2eq) from F-gases was 719.55 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Peru, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from f-gases in Peru is 719.55 kt, measured in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 144.2% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Peru peaked at 719.55 kt in 2021 and was at its lowest, 0.1197 kt, in 1990.
That places Peru 54th out of 191 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Peru, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1197 kt | — |
| 1991 | 0.3465 kt | +189.5% |
| 1992 | 0.7506 kt | +116.6% |
| 1993 | 3.19 kt | +324.5% |
| 1994 | 9 kt | +182.5% |
| 1995 | 20.79 kt | +131.0% |
| 1996 | 34.47 kt | +65.8% |
| 1997 | 50.49 kt | +46.5% |
| 1998 | 48.78 kt | -3.4% |
| 1999 | 42.95 kt | -11.9% |
| 2000 | 81.94 kt | +90.8% |
| 2001 | 114.16 kt | +39.3% |
| 2002 | 144.29 kt | +26.4% |
| 2003 | 176.93 kt | +22.6% |
| 2004 | 212.74 kt | +20.2% |
| 2005 | 258 kt | +21.3% |
| 2006 | 268.46 kt | +4.1% |
| 2007 | 271.04 kt | +1.0% |
| 2008 | 278.28 kt | +2.7% |
| 2009 | 284.4 kt | +2.2% |
| 2010 | 279.07 kt | -1.9% |
| 2011 | 280.44 kt | +0.5% |
| 2012 | 286.3 kt | +2.1% |
| 2013 | 294.62 kt | +2.9% |
| 2014 | 323.19 kt | +9.7% |
| 2015 | 360.09 kt | +11.4% |
| 2016 | 415.98 kt | +15.5% |
| 2017 | 469.45 kt | +12.9% |
| 2018 | 535.86 kt | +14.1% |
| 2019 | 594.45 kt | +10.9% |
| 2020 | 653.94 kt | +10.0% |
| 2021 | 719.55 kt | +10.0% |
| 2022 | 719.55 kt | +0.0% |
| 2023 | 719.55 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 21.09 kt | 0.1197 kt | 50.49 kt | 10 |
| 2000s | 209.02 kt | 81.94 kt | 284.4 kt | 10 |
| 2010s | 383.95 kt | 279.07 kt | 594.45 kt | 10 |
| 2020s | 703.15 kt | 653.94 kt | 719.55 kt | 4 |
Countries ranked near Peru
More climate change data for Peru
- Emissions from livestock — Emissions (CO2eq) 25,757 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 19,197 kt (2050)
- Emissions from livestock — Emissions 24.76 kt (2050)
- Emissions from livestock — Emissions 685.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,265 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,780 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,484 kt (2050)
- Emissions from crops — Emissions 10.49 kt (2050)
- Emissions from crops — Emissions 124.44 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Peru?
- Food retail — emissions (co2eq) from f-gases in Peru was 719.55 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Peru?
- The highest recorded value was 719.55 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Peru?
- The lowest recorded value was 0.1197 kt in 1990.
- How does Peru rank for food retail — emissions (co2eq) from f-gases?
- Peru ranks 54th out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Peru?
- Over the last ten years it is up 144.2%. The long-run trend across the full record is volatile.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.