Food Retail — Emissions (CO2eq) from F-gases in Türkiye
Türkiye: Food Retail — Emissions (CO2eq) from F-gases was 6,158 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Türkiye, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from f-gases in Türkiye is 6,158 kt, measured in 2023. That is the highest value across all 34 years on record.
The figure is up 47.7% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Türkiye peaked at 6,158 kt in 2021 and was at its lowest, 357.79 kt, in 1993.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Türkiye, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 562.5 kt | — |
| 1991 | 776.7 kt | +38.1% |
| 1992 | 650.7 kt | -16.2% |
| 1993 | 357.79 kt | -45.0% |
| 1994 | 628.33 kt | +75.6% |
| 1995 | 538.52 kt | -14.3% |
| 1996 | 515.39 kt | -4.3% |
| 1997 | 511.94 kt | -0.7% |
| 1998 | 547.2 kt | +6.9% |
| 1999 | 539.78 kt | -1.4% |
| 2000 | 642.73 kt | +19.1% |
| 2001 | 734.43 kt | +14.3% |
| 2002 | 893.61 kt | +21.7% |
| 2003 | 1,077 kt | +20.6% |
| 2004 | 1,323 kt | +22.8% |
| 2005 | 1,507 kt | +13.9% |
| 2006 | 1,660 kt | +10.1% |
| 2007 | 2,010 kt | +21.1% |
| 2008 | 2,124 kt | +5.6% |
| 2009 | 2,067 kt | -2.7% |
| 2010 | 3,093 kt | +49.6% |
| 2011 | 3,443 kt | +11.3% |
| 2012 | 4,050 kt | +17.6% |
| 2013 | 4,169 kt | +2.9% |
| 2014 | 4,578 kt | +9.8% |
| 2015 | 4,402 kt | -3.8% |
| 2016 | 4,800 kt | +9.0% |
| 2017 | 5,035 kt | +4.9% |
| 2018 | 4,990 kt | -0.9% |
| 2019 | 5,495 kt | +10.1% |
| 2020 | 5,298 kt | -3.6% |
| 2021 | 6,158 kt | +16.2% |
| 2022 | 6,158 kt | +0.0% |
| 2023 | 6,158 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 562.89 kt | 357.79 kt | 776.7 kt | 10 |
| 2000s | 1,404 kt | 642.73 kt | 2,124 kt | 10 |
| 2010s | 4,405 kt | 3,093 kt | 5,495 kt | 10 |
| 2020s | 5,943 kt | 5,298 kt | 6,158 kt | 4 |
Countries ranked near Türkiye
More climate change data for Türkiye
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Türkiye?
- Food retail — emissions (co2eq) from f-gases in Türkiye was 6,158 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Türkiye?
- The highest recorded value was 6,158 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Türkiye?
- The lowest recorded value was 357.79 kt in 1993.
- How does Türkiye rank for food retail — emissions (co2eq) from f-gases?
- Türkiye ranks 5th out of 17 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Türkiye?
- Over the last ten years it is up 47.7%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.