Food Retail — Emissions (CO2eq) from N2O in Madagascar
Madagascar: Food Retail — Emissions (CO2eq) from N2O was 10.64 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from N2O in Madagascar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Madagascar recorded 10.64 kt for food retail — emissions (co2eq) from n2o in 2023.
That represents a change of down 0.1% on the previous year and up 101.8% over ten years.
Over the whole period, food retail — emissions (co2eq) from n2o in Madagascar peaked at 10.65 kt in 2021 and was at its lowest, 0.0042 kt, in 1990.
Madagascar ranks 22nd of 190 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from N2O in Madagascar, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0042 kt | — |
| 1991 | 0.0048 kt | +14.3% |
| 1992 | 0.0048 kt | +0.0% |
| 1993 | 0.0048 kt | +0.0% |
| 1994 | 0.0292 kt | +508.3% |
| 1995 | 1.66 kt | +5574.7% |
| 1996 | 1.66 kt | -0.1% |
| 1997 | 2.09 kt | +26.3% |
| 1998 | 2.08 kt | -0.5% |
| 1999 | 2.53 kt | +21.6% |
| 2000 | 2.56 kt | +1.4% |
| 2001 | 2.61 kt | +1.9% |
| 2002 | 2.63 kt | +0.6% |
| 2003 | 2.67 kt | +1.5% |
| 2004 | 2.75 kt | +3.0% |
| 2005 | 2.83 kt | +2.9% |
| 2006 | 3.14 kt | +11.0% |
| 2007 | 3.28 kt | +4.3% |
| 2008 | 3.3 kt | +0.9% |
| 2009 | 3.47 kt | +5.0% |
| 2010 | 5.03 kt | +44.9% |
| 2011 | 5.19 kt | +3.4% |
| 2012 | 5.31 kt | +2.3% |
| 2013 | 5.27 kt | -0.8% |
| 2014 | 5.76 kt | +9.3% |
| 2015 | 6.36 kt | +10.4% |
| 2016 | 6.4 kt | +0.7% |
| 2017 | 6.62 kt | +3.4% |
| 2018 | 9.11 kt | +37.7% |
| 2019 | 9.58 kt | +5.1% |
| 2020 | 10.1 kt | +5.5% |
| 2021 | 10.65 kt | +5.4% |
| 2022 | 10.65 kt | -0.0% |
| 2023 | 10.64 kt | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.01 kt | 0.0042 kt | 2.53 kt | 10 |
| 2000s | 2.92 kt | 2.56 kt | 3.47 kt | 10 |
| 2010s | 6.46 kt | 5.03 kt | 9.58 kt | 10 |
| 2020s | 10.51 kt | 10.1 kt | 10.65 kt | 4 |
Countries ranked near Madagascar
- 19 Democratic Republic of the Congo 0.0246 kt compare
- 19 Philippines 11.9 kt compare
- 20 Kazakhstan 11.31 kt compare
- 21 Myanmar 10.71 kt compare
- 23 Italy 9.69 kt compare
- 24 China, Hong Kong SAR 7.93 kt compare
- 25 China, Taiwan Province of 7.82 kt compare
More climate change data for Madagascar
- Emissions from livestock — Emissions (CO2eq) 23,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,753 kt (2050)
- Emissions from livestock — Emissions 29.49 kt (2050)
- Emissions from livestock — Emissions 562.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,018 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 880.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,138 kt (2050)
- Emissions from crops — Emissions 3.32 kt (2050)
- Emissions from crops — Emissions 290.63 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from n2o in Madagascar?
- Food retail — emissions (co2eq) from n2o in Madagascar was 10.64 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from n2o recorded in Madagascar?
- The highest recorded value was 10.65 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from n2o recorded in Madagascar?
- The lowest recorded value was 0.0042 kt in 1990.
- How does Madagascar rank for food retail — emissions (co2eq) from n2o?
- Madagascar ranks 22nd out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from n2o rising or falling in Madagascar?
- Over the last ten years it is up 101.8%. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf