Food Retail — Emissions in Fiji
Fiji: Food Retail — Emissions was 0.0006 kt in 2023. ▲ Rising
Food Retail — Emissions in Fiji, 1995–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Fiji recorded 0.0006 kt for food retail — emissions in 2023. That is the highest value across all 29 years on record.
The figure is up 20.0% over ten years.
Over the whole period, food retail — emissions in Fiji peaked at 0.0006 kt in 2006 and was at its lowest, 0.0003 kt, in 1995.
That places Fiji 131st out of 190 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 29 years of available data.
Food Retail — Emissions in Fiji, year by year
| Year | kt | Change |
|---|---|---|
| 1995 | 0.0003 kt | — |
| 1996 | 0.0003 kt | +0.0% |
| 1997 | 0.0003 kt | +0.0% |
| 1998 | 0.0003 kt | +0.0% |
| 1999 | 0.0004 kt | +33.3% |
| 2000 | 0.0004 kt | +0.0% |
| 2001 | 0.0004 kt | +0.0% |
| 2002 | 0.0005 kt | +25.0% |
| 2003 | 0.0004 kt | -20.0% |
| 2004 | 0.0005 kt | +25.0% |
| 2005 | 0.0005 kt | +0.0% |
| 2006 | 0.0006 kt | +20.0% |
| 2007 | 0.0006 kt | +0.0% |
| 2008 | 0.0006 kt | +0.0% |
| 2009 | 0.0006 kt | +0.0% |
| 2010 | 0.0006 kt | +0.0% |
| 2011 | 0.0005 kt | -16.7% |
| 2012 | 0.0005 kt | +0.0% |
| 2013 | 0.0005 kt | +0.0% |
| 2014 | 0.0005 kt | +0.0% |
| 2015 | 0.0006 kt | +20.0% |
| 2016 | 0.0006 kt | +0.0% |
| 2017 | 0.0006 kt | +0.0% |
| 2018 | 0.0006 kt | +0.0% |
| 2019 | 0.0006 kt | +0.0% |
| 2020 | 0.0005 kt | -16.7% |
| 2021 | 0.0005 kt | +0.0% |
| 2022 | 0.0006 kt | +20.0% |
| 2023 | 0.0006 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0003 kt | 0.0004 kt | 5 |
| 2000s | 0.0005 kt | 0.0004 kt | 0.0006 kt | 10 |
| 2010s | 0.0006 kt | 0.0005 kt | 0.0006 kt | 10 |
| 2020s | 0.0005 kt | 0.0005 kt | 0.0006 kt | 4 |
Countries ranked near Fiji
- 131 Djibouti 0.0006 kt compare
- 131 Paraguay 0.0006 kt compare
- 134 Afghanistan 0.0005 kt compare
- 134 Aruba 0.0005 kt compare
- 134 Barbados 0.0005 kt compare
- 134 Belize 0.0005 kt compare
- 134 Guinea 0.0005 kt compare
- 134 Mauritania 0.0005 kt compare
- 134 Seychelles 0.0005 kt compare
- 134 Tajikistan 0.0005 kt compare
- 134 Zambia 0.0005 kt compare
More climate change data for Fiji
- Emissions from livestock — Emissions (CO2eq) 1,411 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 381.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,029 kt (2050)
- Emissions from livestock — Emissions 1.44 kt (2050)
- Emissions from livestock — Emissions 36.76 kt (2050)
- Emissions from crops — Emissions (CO2eq) 66.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 22.82 kt (2050)
- Emissions from crops — Emissions 0.1652 kt (2050)
- Emissions from crops — Emissions 0.8151 kt (2050)
Frequently asked questions
- What is food retail — emissions in Fiji?
- Food retail — emissions in Fiji was 0.0006 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Fiji?
- The highest recorded value was 0.0006 kt in 2006.
- What is the lowest food retail — emissions recorded in Fiji?
- The lowest recorded value was 0.0003 kt in 1995.
- How does Fiji rank for food retail — emissions?
- Fiji ranks 131st out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Fiji?
- Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf