Food Retail — Emissions in Lebanon

Lebanon: Food Retail — Emissions was 0.0018 kt in 2023. ▲ Rising

Latest (2023)
0.0018 kt
Change on year
up 28.6%
World rank
98th
of 190 countries
All-time high
0.0027 kt
in 2017
All-time low
0.0004 kt
in 1996
Years of data
34
1990–2023

Food Retail — Emissions in Lebanon, 1990–2023

0.0010.0010.0020.0020.0031990200620231990: 0.001 kt1991: 0.001 kt1992: 0.001 kt1993: 0.001 kt1994: 0.001 kt1995: 0.001 kt1996: 0 kt1997: 0.001 kt1998: 0.001 kt1999: 0.001 kt2000: 0.001 kt2001: 0.001 kt2002: 0.001 kt2003: 0.001 kt2004: 0.001 kt2005: 0.001 kt2006: 0.001 kt2007: 0.001 kt2008: 0.002 kt2009: 0.002 kt2010: 0.002 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.002 kt2015: 0.002 kt2016: 0.002 kt2017: 0.003 kt2018: 0.003 kt2019: 0.002 kt2020: 0.002 kt2021: 0.002 kt2022: 0.001 kt2023: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Lebanon is 0.0018 kt, measured in 2023.

The figure is up 28.6% on the previous year and unchanged over ten years.

Over the whole period, food retail — emissions in Lebanon peaked at 0.0027 kt in 2017 and was at its lowest, 0.0004 kt, in 1996.

That places Lebanon 98th out of 190 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions in Lebanon, year by year

Annual values for Food Retail — Emissions (N2O) in Lebanon, 1990 to 2023.
Year kt Change
1990 0.0007 kt
1991 0.0006 kt -14.3%
1992 0.0005 kt -16.7%
1993 0.0005 kt +0.0%
1994 0.0005 kt +0.0%
1995 0.0005 kt +0.0%
1996 0.0004 kt -20.0%
1997 0.0009 kt +125.0%
1998 0.0011 kt +22.2%
1999 0.0012 kt +9.1%
2000 0.0012 kt +0.0%
2001 0.0013 kt +8.3%
2002 0.0013 kt +0.0%
2003 0.0012 kt -7.7%
2004 0.0012 kt +0.0%
2005 0.0012 kt +0.0%
2006 0.0013 kt +8.3%
2007 0.0014 kt +7.7%
2008 0.0015 kt +7.1%
2009 0.0016 kt +6.7%
2010 0.0017 kt +6.2%
2011 0.0018 kt +5.9%
2012 0.0015 kt -16.7%
2013 0.0018 kt +20.0%
2014 0.0023 kt +27.8%
2015 0.0024 kt +4.3%
2016 0.0024 kt +0.0%
2017 0.0027 kt +12.5%
2018 0.0025 kt -7.4%
2019 0.0024 kt -4.0%
2020 0.0019 kt -20.8%
2021 0.0019 kt +0.0%
2022 0.0014 kt -26.3%
2023 0.0018 kt +28.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0007 kt 0.0004 kt 0.0012 kt 10
2000s 0.0013 kt 0.0012 kt 0.0016 kt 10
2010s 0.0022 kt 0.0015 kt 0.0027 kt 10
2020s 0.0018 kt 0.0014 kt 0.0019 kt 4

Countries ranked near Lebanon

  1. 95 Namibia 0.0021 kt compare
  2. 96 Bangladesh 0.002 kt compare
  3. 97 Angola 0.0019 kt compare
  4. 98 Malawi 0.0018 kt compare
  5. 100 Croatia 0.0017 kt compare
  6. 100 Slovenia 0.0017 kt compare

See the full ranking of 242 places →

More climate change data for Lebanon

All data for Lebanon →

Frequently asked questions

What is food retail — emissions in Lebanon?
Food retail — emissions in Lebanon was 0.0018 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Lebanon?
The highest recorded value was 0.0027 kt in 2017.
What is the lowest food retail — emissions recorded in Lebanon?
The lowest recorded value was 0.0004 kt in 1996.
How does Lebanon rank for food retail — emissions?
Lebanon ranks 98th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Lebanon?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o-fao-tier-1/lebanon/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf