Food Retail — Emissions in Northern Africa
Northern Africa: Food Retail — Emissions was 0.0614 kt in 2023. ◆ Volatile
Food Retail — Emissions in Northern Africa, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Northern Africa is 0.0614 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 81.1% over ten years.
Over the whole period, food retail — emissions in Northern Africa peaked at 0.0614 kt in 2022 and was at its lowest, 0.0088 kt, in 1990.
Northern Africa ranks 27th of 32 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Northern Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0088 kt | — |
| 1991 | 0.0089 kt | +1.1% |
| 1992 | 0.0091 kt | +2.2% |
| 1993 | 0.009 kt | -1.1% |
| 1994 | 0.0097 kt | +7.8% |
| 1995 | 0.0097 kt | +0.0% |
| 1996 | 0.015 kt | +54.6% |
| 1997 | 0.0155 kt | +3.3% |
| 1998 | 0.0165 kt | +6.5% |
| 1999 | 0.0105 kt | -36.4% |
| 2000 | 0.01 kt | -4.8% |
| 2001 | 0.011 kt | +10.0% |
| 2002 | 0.0121 kt | +10.0% |
| 2003 | 0.0167 kt | +38.0% |
| 2004 | 0.0236 kt | +41.3% |
| 2005 | 0.0328 kt | +39.0% |
| 2006 | 0.0387 kt | +18.0% |
| 2007 | 0.0353 kt | -8.8% |
| 2008 | 0.038 kt | +7.6% |
| 2009 | 0.0393 kt | +3.4% |
| 2010 | 0.0383 kt | -2.5% |
| 2011 | 0.0504 kt | +31.6% |
| 2012 | 0.0367 kt | -27.2% |
| 2013 | 0.0339 kt | -7.6% |
| 2014 | 0.0403 kt | +18.9% |
| 2015 | 0.0416 kt | +3.2% |
| 2016 | 0.0499 kt | +20.0% |
| 2017 | 0.0491 kt | -1.6% |
| 2018 | 0.0557 kt | +13.4% |
| 2019 | 0.0564 kt | +1.3% |
| 2020 | 0.0559 kt | -0.9% |
| 2021 | 0.0561 kt | +0.4% |
| 2022 | 0.0614 kt | +9.4% |
| 2023 | 0.0614 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0113 kt | 0.0088 kt | 0.0165 kt | 10 |
| 2000s | 0.0258 kt | 0.01 kt | 0.0393 kt | 10 |
| 2010s | 0.0452 kt | 0.0339 kt | 0.0564 kt | 10 |
| 2020s | 0.0587 kt | 0.0559 kt | 0.0614 kt | 4 |
Countries ranked near Northern Africa
More climate change data for Northern Africa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.85 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 63,637 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 22,272 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 41,365 kt (2050)
- Emissions from livestock — Emissions 84.05 kt (2050)
- Emissions from livestock — Emissions 1,477 kt (2050)
- Emissions from crops — Emissions (CO2eq) 27,167 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,863 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,304 kt (2050)
- Emissions from crops — Emissions 71.18 kt (2050)
Frequently asked questions
- What is food retail — emissions in Northern Africa?
- Food retail — emissions in Northern Africa was 0.0614 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Northern Africa?
- The highest recorded value was 0.0614 kt in 2022.
- What is the lowest food retail — emissions recorded in Northern Africa?
- The lowest recorded value was 0.0088 kt in 1990.
- How does Northern Africa rank for food retail — emissions?
- Northern Africa ranks 27th out of 32 groups with data for 2023.
- Is food retail — emissions rising or falling in Northern Africa?
- Over the last ten years it is up 81.1%. The long-run trend across the full record is volatile.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf