Food Retail — Emissions in Guinea-Bissau
Guinea-Bissau: Food Retail — Emissions was 0 kt in 2023. ◆ Volatile
Food Retail — Emissions in Guinea-Bissau, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Guinea-Bissau stood at 0 kt. That is the highest value across all 34 years on record.
The figure is up 1,000.0% over ten years.
Over the whole period, food retail — emissions in Guinea-Bissau peaked at 0 kt in 2020 and was at its lowest, 0 kt, in 2004.
That places Guinea-Bissau 196th out of 206 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | 10 |
| 2000s | 0 kt | 0 kt | 0 kt | 10 |
| 2010s | 0 kt | 0 kt | 0 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Guinea-Bissau
- 193 Solomon Islands 0 kt compare
- 193 Vanuatu 0 kt compare
- 195 Sao Tome and Principe 0 kt compare
- 197 Gibraltar 0 kt compare
- 198 Nauru 0 kt compare
- 199 New Caledonia 0 kt compare
More climate change data for Guinea-Bissau
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,460 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 527.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 932.22 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 1.99 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 33.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 273.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 40.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 232.99 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.1541 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 8.32 kt (2050)
Frequently asked questions
- What is food retail — emissions in Guinea-Bissau?
- Food retail — emissions in Guinea-Bissau was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Guinea-Bissau?
- The highest recorded value was 0 kt in 2020.
- What is the lowest food retail — emissions recorded in Guinea-Bissau?
- The lowest recorded value was 0 kt in 2004.
- How does Guinea-Bissau rank for food retail — emissions?
- Guinea-Bissau ranks 196th out of 206 countries with data for 2023.
- Is food retail — emissions rising or falling in Guinea-Bissau?
- Over the last ten years it is up 1,000.0%. The long-run trend across the full record is volatile.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.